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高脂肪饮食可诱导断乳后大鼠下丘脑 Pomc 启动子的高甲基化和肥胖。

High fat diet induces hypermethylation of the hypothalamic Pomc promoter and obesity in post-weaning rats.

机构信息

Faculty of Life Sciences, Bar Ilan University, Ramat-Gan 52900, Israel; Gonda Brain Res Center, Bar Ilan University, Ramat-Gan 52900, Israel.

出版信息

Psychoneuroendocrinology. 2013 Dec;38(12):2844-53. doi: 10.1016/j.psyneuen.2013.07.011. Epub 2013 Aug 16.

Abstract

Impaired response of the brain to the leptin signal leads to a persisting dysregulation of food intake and energy balance. High plasma leptin or insulin should activate proopiomelanocortin (POMC), the precursor of the anorexigenic neuropeptide α-melanocyte-stimulating hormone (α-MSH) in the hypothalamic arcuate nucleus (ARC). Nevertheless, in obesity, this signal transduction pathway might be impaired. In this study we investigated whether chronic high fat (HF) diet consumption from post-weaning to adulthood increases CpG methylation of the Pomc promoter. The hypothesis that this would disrupt the essential binding of the transcription factor Sp1 to the Pomc promoter was tested. Male rats were raised from postnatal day 21 till 90 on either HF or standard diet. As a result HF fed rats were significantly heavier, with high leptin and insulin levels in their plasma but almost no changes in ARC mRNA expression levels of Pomc. The Pomc promoter area in the HF-treated rats was found to be hypermethylated. Furthermore, there was a direct correlation in individual rats between CpG methylation at specific sites that affect Sp1 binding and plasma leptin levels and/or body weight. Although, as expected the HF diet resulted in up-regulation of Sp1, the binding of Sp1 to the hypermethylated Pomc promoter was significantly reduced. Therefore, we suggest that hypermethylation on the promoter region of the Pomc gene can emerge at post-lactation periods and interfere with transcription factor binding, thus blocking the effects of high leptin levels, leading to obesity.

摘要

瘦素信号对大脑的反应受损会导致食物摄入和能量平衡持续失调。高血浆瘦素或胰岛素应该激活下丘脑弓状核 (ARC) 中促食欲神经肽 α-黑色素细胞刺激素 (α-MSH) 的前体——前蛋白黑素细胞皮质素 (POMC)。然而,在肥胖症中,这种信号转导途径可能受损。在这项研究中,我们研究了从断奶后到成年期持续摄入高脂肪 (HF) 饮食是否会增加 Pomc 启动子的 CpG 甲基化。测试了这是否会破坏转录因子 Sp1 与 Pomc 启动子的必需结合的假设。雄性大鼠从出生后第 21 天到 90 天分别在 HF 或标准饮食中饲养。结果表明,HF 喂养的大鼠体重明显增加,血浆瘦素和胰岛素水平升高,但 ARC 中 Pomc 的 mRNA 表达水平几乎没有变化。在 HF 处理的大鼠中发现 Pomc 启动子区域发生了过度甲基化。此外,在个体大鼠中,影响 Sp1 结合的特定 CpG 甲基化位点与血浆瘦素水平和/或体重之间存在直接相关性。尽管 HF 饮食如预期的那样导致 Sp1 的上调,但 Sp1 与过度甲基化的 Pomc 启动子的结合显著减少。因此,我们认为 Pomc 基因启动子区域的过度甲基化可能在哺乳期后出现,并干扰转录因子结合,从而阻断高瘦素水平的作用,导致肥胖。

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