Hypertension and Vascular Research Division, Department of Internal Medicine, Henry Ford Hospital, 2799 West Grand Blvd, Detroit, MI 48202.
Hypertension. 2013 Oct;62(4):738-45. doi: 10.1161/HYPERTENSIONAHA.113.01846. Epub 2013 Aug 19.
In Dahl salt-sensitive rats (Dahl SS), glomerular capillary pressure increases in response to high salt intake and this is accompanied by significant glomerular injury compared with spontaneously hypertensive rats with similar blood pressure. Glomerular capillary pressure is controlled mainly by afferent arteriolar resistance, which is regulated by the vasoconstrictor tubule glomerular feedback (TGF) and the vasodilator connecting TGF (CTGF). We hypothesized that Dahl SS have a decreased TGF response and enhanced TGF resetting compared with spontaneously hypertensive rats, and that these differences are attributable in part to an increase in CTGF. In vivo, using micropuncture we measured stop-flow pressure (a surrogate of glomerular capillary pressure). TGF was calculated as the maximal decrease in stop-flow pressure caused by increasing nephron perfusion, TGF resetting as the attenuation in TGF induced by high salt diet, and CTGF as the difference in TGF response before and during CTGF inhibition with benzamil. Compared with spontaneously hypertensive rats, Dahl SS had (1) lower TGF responses in normal (6.6±0.1 versus 11.0±0.2 mm Hg; P<0.001) and high-salt diets (3.3±0.1 versus 10.1±0.3 mm Hg; P<0.001), (2) greater TGF resetting (3.3±0.1 versus 1.0±0.3 mm Hg; P<0.001), and (3) greater CTGF (3.4±0.4 versus 1.2±0.1 mm Hg; P<0.001). We conclude that Dahl SS have lower TGF and greater CTGF than spontaneously hypertensive rats, and that CTGF antagonizes TGF. Furthermore, CTGF is enhanced by a high-salt diet and contributes significantly to TGF resetting. Our findings may explain in part the increase in vasodilatation, glomerular capillary pressure, and glomerular damage in SS hypertension during high salt intake.
在达尔盐敏感型大鼠(Dahl SS)中,肾小球毛细血管压力会随着高盐饮食而增加,与血压相似的自发性高血压大鼠相比,这伴随着明显的肾小球损伤。肾小球毛细血管压力主要由入球小动脉阻力控制,入球小动脉阻力受血管收缩性小管-肾小球反馈(TGF)和血管扩张性连接 TGF(CTGF)调节。我们假设与自发性高血压大鼠相比,达尔 SS 型大鼠的 TGF 反应降低,TGF 重置增强,并且这些差异部分归因于 CTGF 的增加。在体内,我们使用微穿刺测量停流压(肾小球毛细血管压力的替代物)。TGF 计算为增加肾单位灌注引起的停流压最大下降,TGF 重置为高盐饮食引起的 TGF 衰减,CTGF 为用苯甲脒抑制 CTGF 前后 TGF 反应的差异。与自发性高血压大鼠相比,达尔 SS 型大鼠具有以下特点:(1)在正常饮食和高盐饮食时 TGF 反应较低(6.6±0.1 与 11.0±0.2mmHg;P<0.001);(2)TGF 重置较大(3.3±0.1 与 1.0±0.3mmHg;P<0.001);(3)CTGF 较高(3.4±0.4 与 1.2±0.1mmHg;P<0.001)。我们得出结论,与自发性高血压大鼠相比,达尔 SS 型大鼠的 TGF 较低,CTGF 较高,而 CTGF 拮抗 TGF。此外,高盐饮食会增强 CTGF,并显著促进 TGF 重置。我们的发现部分解释了 SS 高血压在高盐摄入期间血管舒张、肾小球毛细血管压力和肾小球损伤增加的原因。