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体内分析衣藻硫胺素代谢揭示了核糖开关的可塑性。

Analysis of Chlamydomonas thiamin metabolism in vivo reveals riboswitch plasticity.

机构信息

Department of Botany and Plant Biology, University of Geneva, 1211 Geneva, Switzerland.

出版信息

Proc Natl Acad Sci U S A. 2013 Sep 3;110(36):14622-7. doi: 10.1073/pnas.1307741110. Epub 2013 Aug 19.

Abstract

Thiamin (vitamin B1) is an essential micronutrient needed as a cofactor for many central metabolic enzymes. Animals must have thiamin in their diet, whereas bacteria, fungi, and plants can biosynthesize it de novo from the condensation of a thiazole and a pyrimidine moiety. Although the routes to biosynthesize these two heterocycles are not conserved in different organisms, in all cases exogenous thiamin represses expression of one or more of the biosynthetic pathway genes. One important mechanism for this control is via thiamin-pyrophosphate (TPP) riboswitches, regions of the mRNA to which TPP can bind directly, thus facilitating fine-tuning to maintain homeostasis. However, there is little information on how modulation of riboswitches affects thiamin metabolism in vivo. Here we use the green alga, Chlamydomonas reinhardtii, which regulates both thiazole and pyrimidine biosynthesis with riboswitches in the THI4 (Thiamin 4) and THIC (Thiamin C) genes, respectively, to investigate this question. Our study reveals that regulation of thiamin metabolism is not the simple dogma of negative feedback control. Specifically, balancing the provision of both of the heterocycles of TPP appears to be an important requirement. Furthermore, we show that the Chlamydomonas THIC riboswitch is controlled by hydroxymethylpyrimidine pyrophosphate, as well as TPP, but with an identical alternative splicing mechanism. Similarly, the THI4 gene is responsive to thiazole. The study not only provides insight into the plasticity of the TPP riboswitches but also shows that their maintenance is likely to be a consequence of evolutionary need as a function of the organisms' environment and the particular pathway used.

摘要

硫胺素(维生素 B1)是一种必需的微量营养素,作为许多中心代谢酶的辅助因子。动物必须在饮食中含有硫胺素,而细菌、真菌和植物可以从头合成它,从噻唑和嘧啶部分的缩合。虽然不同生物体中合成这两个杂环的途径没有保守,但在所有情况下,外源性硫胺素都会抑制一种或多种生物合成途径基因的表达。这种控制的一个重要机制是通过硫胺素焦磷酸(TPP)核糖开关,TPP 可以直接结合的 mRNA 区域,从而促进微调以维持体内平衡。然而,关于核糖开关如何调节体内的硫胺素代谢知之甚少。在这里,我们使用绿藻衣藻,它分别在 THI4(硫胺素 4)和 THIC(硫胺素 C)基因中使用核糖开关调节噻唑和嘧啶的生物合成,以研究这个问题。我们的研究表明,硫胺素代谢的调节不是简单的负反馈控制的教条。具体来说,平衡 TPP 的两个杂环的供应似乎是一个重要的要求。此外,我们表明,衣藻 THIC 核糖开关受羟甲基嘧啶焦磷酸以及 TPP 的控制,但具有相同的选择性剪接机制。同样,THI4 基因对噻唑有反应。该研究不仅深入了解了 TPP 核糖开关的灵活性,还表明它们的维持很可能是由于进化的需要,作为生物体环境和特定途径的功能的结果。

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