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钙缺乏会增加盐的摄入量。

Calcium deprivation increases salt intake.

作者信息

Tordoff M G, Ulrich P M, Schulkin J

机构信息

Monell Chemical Senses Center, University of Pennsylvania, Philadelphia 19104.

出版信息

Am J Physiol. 1990 Sep;259(3 Pt 2):R411-9. doi: 10.1152/ajpregu.1990.259.3.R411.

Abstract

Relative to rats fed chow or semisynthetic control diet, rats fed Ca2(+)-deficient diet increased daily "spontaneous" intake of 0.3 M NaCl solution by as much as eightfold. Intake of 0.3 M NaCl increased in monotonic relationship to the severity of Ca2+ deficiency, which was manipulated by both duration of depletion (0-32 days) and dietary Ca2+ content (0-50 mmol/kg Ca2+). The increased intake was specific to either Na+ or saltiness; relative to controls, Ca2(+)-deprived rats drank more of a wide range of NaCl solutions (0.05-0.50 M) but the same volume of 0.37 mM sucrose octaacetate (bitter), slightly more 2.5 mM citrate (sour), and significantly less 2.5 mM saccharin (sweet). Although urine volume of Ca2(+)-deprived rats was increased, total Na+ excretion was slightly decreased. Adrenal weights, hematocrit, and plasma concentrations of Na+, aldosterone, and angiotensin I were all normal. These results reveal that Ca2+ deficiency increases NaCl intake and thus challenge the notion that salt appetite is a specific response to perturbed Na+ homeostasis.

摘要

与喂食普通饲料或半合成对照饮食的大鼠相比,喂食缺钙饮食的大鼠每日“自发”摄入的0.3M氯化钠溶液增加了多达八倍。0.3M氯化钠的摄入量与钙缺乏的严重程度呈单调关系,钙缺乏的严重程度通过耗竭持续时间(0 - 32天)和饮食中钙含量(0 - 50mmol/kg钙)来控制。这种摄入量的增加对钠离子或咸味具有特异性;与对照组相比,缺钙的大鼠饮用更多种类的氯化钠溶液(0.05 - 0.50M),但饮用相同体积的0.37mM蔗糖八乙酸酯(苦味),饮用稍多的2.5mM柠檬酸盐(酸味),饮用明显更少的2.5mM糖精(甜味)。尽管缺钙大鼠的尿量增加,但总钠排泄量略有下降。肾上腺重量、血细胞比容以及血浆中钠离子、醛固酮和血管紧张素I的浓度均正常。这些结果表明,钙缺乏会增加氯化钠的摄入量,因此对盐食欲是对钠稳态紊乱的特异性反应这一观点提出了挑战。

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