Mol Plant Microbe Interact. 2013 Dec;26(12):1395-406. doi: 10.1094/MPMI-02-13-0044-R.
Salicylic acid (SA) is one of the key hormones that orchestrate the pathogen-induced immune response in plants. This response is often characterized by the activation of a local hypersensitive reaction involving programmed cell death, which constrains proliferation of biotrophic pathogens. Here, we report the identification and functional characterization of an SA-induced legume lectin-like protein 1 (SAI-LLP1), which is coded by a gene that belongs to the group of early SA-activated Arabidopsis genes. SAI-LLP1 expression is induced upon inoculation with avirulent strains of Pseudomonas syringae pv. tomato via an SA-dependent mechanism. Constitutive expression of SAI-LLP1 restrains proliferation of P. syringae pv. tomato Avr-Rpm1 and triggers more cell death in inoculated leaves. Cellular and biochemical evidence indicates that SAI-LLP1 is a glycoprotein located primarily at the apoplastic side of the plasma membrane. This work indicates that SAI-LLP1 is involved in resistance to P. syringae pv. tomato Avr-Rpm1 in Arabidopsis, as a component of the SA-mediated defense processes associated with the effector-triggered immunity response.
水杨酸(SA)是调控植物中病原体诱导免疫反应的关键激素之一。这种反应的特征通常是激活局部过敏反应,涉及程序性细胞死亡,从而限制了生物营养性病原体的增殖。在这里,我们报告了一种水杨酸诱导的豆科凝集素样蛋白 1(SAI-LLP1)的鉴定和功能特征,该蛋白由一个基因编码,该基因属于拟南芥中早期水杨酸激活基因的一组。通过依赖 SA 的机制,SAI-LLP1 的表达在接种无毒力的丁香假单胞菌 pv.番茄菌株时被诱导。SAI-LLP1 的组成型表达抑制了丁香假单胞菌 pv.番茄 Avr-Rpm1 的增殖,并在接种的叶片中引发更多的细胞死亡。细胞和生化证据表明,SAI-LLP1 是一种糖蛋白,主要位于质膜的质外侧。这项工作表明,SAI-LLP1 作为效应子触发免疫反应相关的水杨酸介导的防御过程的一部分,参与了拟南芥对丁香假单胞菌 pv.番茄 Avr-Rpm1 的抗性。