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正常人类食管固有肌层和肌间神经丛的形态计量学分析。与年龄相关的变化。

Morphometric analysis of muscularis proper and myenteric plexus of the normal human oesophagus. Age related changes.

作者信息

Milosavljevic Z, Zelen I, Tanaskovic I, Sazdanovic M

机构信息

Histology and Embryology Institute, Faculty of Medical Sciences, Kragujevac, Serbia.

出版信息

Folia Morphol (Warsz). 2013 Aug;72(3):223-9. doi: 10.5603/fm.2013.0037.

Abstract

BACKGROUND

Oesophagus is a muscular tube that transports food and liquids by coordinated contraction of its muscular lining led by stimuli from the nerve plexus. Its muscularis proper layer consists of muscle cells, connective tissue and myenteric plexus. The aim of our histomorphometric study was to reveal detailed characteristics of this layer, cell number, volume, orientation, properties of myenteric plexus as well as changes related to aging.

MATERIALS AND METHODS

Oesophagus tissue samples from 17 male cadavers were taken from the cranial and thoracic parts. Samples were divided in 2 groups: younger(ages 21-45) and older (ages 66-78). The tissue was routinely processed,embedded and serially sectioned. Sections were stained with Masson-Goldner and Cresyl-violet dyes. Digital images were analysed with the image analysis software.Statistics were performed with SPSS software.

RESULTS

The average thickness of the cranial part of the oesophageal wall and muscularis proper was 2590 μm and 1197 μm, respectively in the younger and 2453 μm and 1144 μm in the older group. Overall volume of the muscle tissue was slightly larger in the thoracic part, and in the younger group compared to the cranial part and the older group. The average number of the striated muscle cells per 100 μm in the cranial part was 771.5 and 749.7 in the younger and the older group, respectively. Striated cells were significantly less present only in the lower thoracic part of the oesophagus. In the older group,smaller striated muscle cells dominated over the larger ones. In the younger group, majority of the striated muscle cells were mid-sized. The thickness of the circular layer of muscularis proper was more affected by aging than the longitudinal one. Ganglion cells number was lower in the older group, but plexus area was unchanged.

CONCLUSIONS

Aging affects muscularis proper and myenteric plexus of the oesophagus.Major differences can be observed in the striated muscle cells size, volume of the circular layer and number of the ganglionic cells in the myenteric plexus.

摘要

背景

食管是一个肌性管道,在神经丛刺激的引导下,通过其肌层的协调收缩来运输食物和液体。其固有肌层由肌细胞、结缔组织和肌间神经丛组成。我们组织形态计量学研究的目的是揭示该层的详细特征、细胞数量、体积、方向、肌间神经丛的特性以及与衰老相关的变化。

材料与方法

从17具男性尸体的食管头段和胸段获取组织样本。样本分为两组:较年轻组(21 - 45岁)和较年长组(66 - 78岁)。组织常规处理、包埋并连续切片。切片用马森 - 戈德纳(Masson - Goldner)染色法和甲酚紫染色法染色。用图像分析软件分析数字图像。使用SPSS软件进行统计学分析。

结果

较年轻组食管壁头段和固有肌层的平均厚度分别为2590μm和1197μm,较年长组分别为2453μm和1144μm。胸段肌肉组织的总体积略大于头段,且较年轻组大于较年长组。头段每100μm横纹肌细胞的平均数量在较年轻组为771.5个,在较年长组为749.7个。仅在食管胸段下部横纹肌细胞数量显著减少。在较年长组,较小的横纹肌细胞占主导,而在较年轻组,大多数横纹肌细胞为中等大小。固有肌层环形层的厚度比纵行层受衰老影响更大。较年长组神经节细胞数量减少,但神经丛面积不变。

结论

衰老影响食管的固有肌层和肌间神经丛。在横纹肌细胞大小、环形层体积和肌间神经丛神经节细胞数量方面可观察到主要差异。

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