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酵母蛋白中磷酸酪氨酸的鉴定以及与质膜相关的一种蛋白酪氨酸激酶的鉴定。

Identification of phosphotyrosine in yeast proteins and of a protein tyrosine kinase associated with the plasma membrane.

作者信息

Castellanos R M, Mazón M J

出版信息

J Biol Chem. 1985 Jul 15;260(14):8240-2.

PMID:2409083
Abstract

[32P]Phosphotyrosine was detected in a hydrolysate of yeast proteins after in vivo labeling with [32P]phosphoric acid. The phosphoamino acid was present in cells exponentially growing on glucose as well as in cells that had reached the stationary phase of growth. Also, a plasma membrane preparation was shown to phosphorylate casein on tyrosine residues.

摘要

在用[32P]磷酸进行体内标记后,在酵母蛋白水解物中检测到了[32P]磷酸酪氨酸。这种磷酸化氨基酸存在于以葡萄糖为碳源指数生长的细胞以及已达到生长稳定期的细胞中。此外,还发现一种质膜制剂能使酪蛋白的酪氨酸残基磷酸化。

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