Suppr超能文献

关于燕麦质体基质中心形成蛋白的免疫细胞化学和化学研究。

Immunocytological and chemical studies on the stromacentre-forming protein from Avena plastids.

机构信息

Fakultät für Biologie der Universität Bielefeld, Postfach 8640, D-4800, Bielefeld 1, Federal Republic of Germany.

出版信息

Planta. 1987 Aug;171(4):443-52. doi: 10.1007/BF00392291.

Abstract

The stromacentre (SC), a particular structure in the plastids of Avena, was isolated from etioplasts of Avena sativa by density gradient centrifugation and then analyzed and compared with ribulose-1,5-bisphosphate carboxylase-oxygenase (RuBPCase) from A. sativa, with pyrenoids of Chlorella vulgaris and with the "stromacentre" of Opuntia. Purified SC-elements consisted of protein subunits with a relative molecular weight of 63 kDa, different from the isolated RuBPCase of A. sativa as shown by sodium dodecyl sulfate-polyacrylamide gel electrophoresis. After peptide mapping, the proteolytic cleavage patterns of the 63-kDa protein were also found to be different from those of the RuBPCase. Antibodies against SC-elements, RuBPCase, and the large subunit of RuBPCase were produced. Ouchterlony double immunodiffusion tests did not give crossreactions between the SC-elements and RuBPCase or the large subunit of this enzyme. Immunogold labelling of ultrathin sections showed that antibodies against the SC-elements marked the stromacentre in Avena, but not the pyrenoids in Chlorella. Antibodies against the large subunit of RuBPCase, however, did not label the SC, but labelled the stroma of the plastids in Avena and the pyrenoids of Chlorella. In Opuntia, a comparable structure described as an SC was not labelled by any of the antisera. Immunoelectrophoretical investigations demonstrated a strong correlation between the presence of the 63-kDa protein and the occurrence of the SC in different Avena species with and without SC.

摘要

质体中心(stromacentre,SC)是燕麦质体中的一种特殊结构,通过密度梯度离心从燕麦黄化质体中分离出来,然后与来自燕麦的核酮糖-1,5-二磷酸羧化酶/加氧酶(RuBPCase)、普通小球藻的淀粉核以及仙人掌的“质体中心”进行分析比较。纯化的 SC 元件由相对分子量为 63 kDa 的蛋白亚基组成,与通过十二烷基硫酸钠-聚丙烯酰胺凝胶电泳从燕麦中分离出的 RuBPCase 不同。经过肽图谱分析,63 kDa 蛋白的蛋白水解切割模式也与 RuBPCase 不同。针对 SC 元件、RuBPCase 和 RuBPCase 的大亚基产生了抗体。Ouchterlony 双免疫扩散试验表明,SC 元件与 RuBPCase 或该酶的大亚基之间没有交叉反应。超薄切片的免疫金标记显示,针对 SC 元件的抗体标记了燕麦中的质体中心,但没有标记小球藻的淀粉核。然而,针对 RuBPCase 大亚基的抗体没有标记 SC,但标记了 Avena 质体的基质和 Chlorella 的淀粉核。在仙人掌中,任何抗血清都没有标记被描述为 SC 的类似结构。免疫电泳研究表明,在具有和不具有 SC 的不同燕麦物种中,63 kDa 蛋白的存在与 SC 的发生之间存在很强的相关性。

文献检索

告别复杂PubMed语法,用中文像聊天一样搜索,搜遍4000万医学文献。AI智能推荐,让科研检索更轻松。

立即免费搜索

文件翻译

保留排版,准确专业,支持PDF/Word/PPT等文件格式,支持 12+语言互译。

免费翻译文档

深度研究

AI帮你快速写综述,25分钟生成高质量综述,智能提取关键信息,辅助科研写作。

立即免费体验