Jung Jin-Gyu, Kim Jong-Sung, Kim Young-Seok, Oh Mi-Kyeong, Yoon Seok-Joon
Department of Family Medicine, Research Institute for Medical Sciences, School of Medicine, Chungnam National University, Daejeon, Korea.
Alcohol Clin Exp Res. 2014 Apr;38(4):1020-5. doi: 10.1111/acer.12302. Epub 2013 Nov 20.
Alcohol is a risk factor for hypertension. Facial flushing after drinking is a typical symptom of high alcohol sensitivity. This study assessed the role of the facial flushing response in the relationship between alcohol consumption and hypertension.
The subjects were 1,763 men (288 nondrinkers, 527 flushing drinkers, 948 nonflushing drinkers) who had received a health checkup. Data were collected from the subjects' medical records. The risk of hypertension related to weekly drinking amount in nonflushers and flushers was analyzed and compared with that in nondrinkers.
After adjusting for age, body mass index, exercise status, and smoking status, the risk of hypertension was significantly increased when flushers consumed more than 4 drinks per week (more than 4 and up to 8 drinks: odds ratio [OR] = 2.23; above 8 drinks: OR = 2.35). In contrast, in nonflushers, the risk was increased with alcohol consumption of more than 8 drinks (OR = 1.61) per week. The OR (flushers/nonflushers) for hypertension was also increased: more than 4 and up to 8 drinks, 2.27 and above 8 drinks, 1.52.
These findings suggest that hypertension associated with alcohol consumption has a lower threshold value and higher risk in flushers than in nonflushers. Clinicians should consider evaluating patients' flushing response as well as drinking amount in a daily practice for health promotion.
酒精是高血压的一个风险因素。饮酒后脸红是酒精高敏感性的典型症状。本研究评估了脸红反应在饮酒与高血压关系中的作用。
研究对象为1763名接受健康体检的男性(288名不饮酒者、527名饮酒脸红者、948名饮酒不脸红者)。数据从研究对象的病历中收集。分析并比较了不脸红者和脸红者中与每周饮酒量相关的高血压风险,并与不饮酒者进行对比。
在调整年龄、体重指数、运动状况和吸烟状况后,脸红者每周饮酒超过4杯时,高血压风险显著增加(4杯以上且至多8杯:比值比[OR]=2.23;8杯以上:OR=2.35)。相比之下,在不脸红者中,每周饮酒超过8杯时风险增加(OR=1.61)。高血压的OR值(脸红者/不脸红者)也有所增加:4杯以上且至多8杯为2.27,8杯以上为1.52。
这些发现表明,与饮酒相关的高血压在脸红者中的阈值较低且风险高于不脸红者。临床医生在日常实践中促进健康时应考虑评估患者的脸红反应以及饮酒量。