Starkey Dustin E, Denison James E, Seipelt C Thomas, Jacobs Wesley A, Dowell Dawn
Abbott Nutrition, 625 Cleveland Ave, Columbus, OH 43215, USA.
J AOAC Int. 2013 Sep-Oct;96(5):1082-5. doi: 10.5740/jaoacint.13-140.
Data from a previously published study in J. AOAC Int. 91,130-142 (2008) was presented to the Stakeholder Panel on Infant Formula and Adult Nutritionals (SPIFAN) during the AOAC Annual Meeting held in Las Vegas, NV, from September 30 to October 3, 2012. The panel reviewed the data submitted and concluded that the method satisfied the standard method performance requirements established by SPIFAN. Based on this information, the panel approved the method as AOAC First Action. The determination of free carnitine involves dilution and filtration of the sample, followed by determination of L-carnitine by LC/MS/MS. The determination of total carnitine includes a saponification procedure prior to dilution and filtration.
2012年9月30日至10月3日在内华达州拉斯维加斯举行的AOAC年会上,向婴幼儿配方奶粉和成人营养产品利益相关者小组(SPIFAN)提交了先前发表于《美国分析化学家协会国际期刊》91,130 - 142(2008年)的数据。该小组审查了提交的数据,并得出结论:该方法满足SPIFAN制定的标准方法性能要求。基于此信息,该小组批准该方法为AOAC首次行动。游离肉碱的测定包括样品的稀释和过滤,然后通过液相色谱/串联质谱法测定L - 肉碱。总肉碱的测定在稀释和过滤之前包括皂化程序。