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暴露于低感染剂量的外寄生虫(刺激隐核虫)下的橙斑石斑鱼(Epinephelus coioides)的生长、摄食和免疫反应。

Growth, feed intake and immune responses of orange-spotted grouper (Epinephelus coioides) exposed to low infectious doses of ectoparasite (Cryptocaryon irritans).

机构信息

Key Laboratory of East China Sea and Oceanic Fishery Resources Exploitation, Ministry of Agriculture, East China Sea Fisheries Research Institute, Chinese Academy of Fishery Sciences, Shanghai, PR China.

College of Animal Science, South China Agricultural University, Guangzhou, Guangdong Province 510642, PR China.

出版信息

Fish Shellfish Immunol. 2014 Jan;36(1):291-8. doi: 10.1016/j.fsi.2013.11.019. Epub 2013 Dec 4.

Abstract

To explore the effect of low-dose Cryptocaryon irritans infection on growth, feeding and antiparasitic immunity of orange-spotted grouper (Epinephelus coioides), this study utilized C. irritans at concentrations of 5500 theronts/fish (Group I, 1/10 of 96 h LC50) or 11,000 theronts/fish (Group II) to infect E. coioides weighing 38 g on average at week 0, 2 and 4, respectively. Food consumption was recorded daily; the fish were weighed weekly; serum immobilizing titer (SIT), and acid phosphatase (ACP), alkaline phosphatase (AKP), superoxide dismutase (SOD), lysozyme (LZM) activity were recorded every 2 weeks; the fish were treated with lethal dose (70,000 theronts/fish) of C. irritans in the 8th week and death number were recorded. The result shows that in the 1st week after the first infection, the fish's weight gain (WG), length gain (LG), and specific growth rate (SGR) dropped as parasite dose increased, and WG, SGR values were negative; while, after the 2nd and the 3rd infection, no significant differences were detected among the three groups. These results indicated that the 1st infection affected the fish most, while the following infections were protected by some immunity. In the 3rd, 7th, and 8th week, condition factor (CF) increased with the increased infectious dose, indicating that the parasite affected body length more than body weight. As the experiment went on, accumulated food consumption (AFC) of all three groups steadily grew (control > Group I > Group II). But on the 2nd day after the first infection, daily food consumption (DFC) of Group I and II significantly dropped, the decline of Group II was greater than that of Group I, DFC recovered in the following week, with Group I earlier than Group II. After the 2nd infection, DFC of Group I and II dropped again, Group II still dropped more than Group I, and both groups recovered on the 3rd day after infection. The 3rd infection caused no significant difference in week food consumption (WFC). These results indicated that a higher dose of infection causes a greater drop in FC and a slower recovery. Weekly feed conversion ratio (WFCR) values of Group I and II in the 1st week was negative; in the 2nd week, WFCR was lower in the group infected by a higher dose of parasite; while in the 3rd and following weeks, no significant pattern was observed. Accumulate feed conversion ratio (AFCR) dropped as the infectious dose increased (control > Group I > Group II), AFCR of Group I and II reached above 0 in the 2nd and 4th week, respectively. From the 4th week on, the inter-group AFCR of the 3 groups still took on a declining trend with the increased infectious dose but the gap became smaller. One week after the first infection, SIT of Group I and Group II were 0; one week after the 2nd infection, SIT reached up to 8 (Group I) and 16 (Group II) respectively; and after the 3rd infection, SIT further increased and peaked in the 7th week. When challenged by lethal dose of C. irritans, fish of all 3 groups began to die since the 3rd day after infection, and the final deaths were 14, 12 and 8 for the control group, Group I and Group II, respectively. ACP activity in the 1st, 5th, 7th but the 3rd week was higher in the experiment group than that in the control group, but no significant difference was detected between Group I and II throughout the experiment. AKP activity increased as the infectious dose increased, but the difference among the three groups gradually became less obvious in latter infections, and no significant difference can be detected in the end. SOD activity increased with infection dose at each time point, while both group I and group II had their SOD activities first increased and then decreased as times of infection increased. The LZM activity of the two infection groups increased as the infectious times increased. Combining the results on growth and feeding, we speculated that the fish's physiological condition stabilized after 3 rounds of infection. To sum up, low-dose infection by C. irritans can induce the fish's immunity, but at the cost of decreasing food intake, decreased food conversion, and lagged growth.

摘要

为了探索低剂量的 Cryptocaryon irritans 感染对卵形鲷(Epinephelus coioides)生长、摄食和抗寄生虫免疫的影响,本研究利用浓度为 5500 个游仆虫/鱼(I 组,96 小时 LC50 的 1/10)或 11000 个游仆虫/鱼(II 组)分别在第 0、2 和 4 周感染平均体重为 38 克的卵形鲷。每天记录摄食量;每周称重;每两周记录血清固定化滴度(SIT)、酸性磷酸酶(ACP)、碱性磷酸酶(AKP)、超氧化物歧化酶(SOD)、溶菌酶(LZM)活性;第 8 周用致死剂量(70000 个游仆虫/鱼)的 C. irritans 处理鱼,记录死亡数。结果表明,第一次感染后第一周,随着寄生虫剂量的增加,鱼的体重增加(WG)、体长增加(LG)和特定生长率(SGR)下降,WG、SGR 值为负值;而第二次和第三次感染后,三组间无显著差异。这些结果表明,第一次感染对鱼的影响最大,而随后的感染受到了一定的免疫保护。在第 3、7 和 8 周,条件系数(CF)随感染剂量的增加而增加,表明寄生虫对体长的影响大于体重。随着实验的进行,三组的累积摄食量(AFC)稳步增加(对照组>I 组>II 组)。但在第一次感染后的第二天,I 组和 II 组的日摄食量(DFC)显著下降,II 组的下降幅度大于 I 组,DFC 在接下来的一周内恢复,I 组比 II 组恢复得更早。第二次感染后,I 组和 II 组的 DFC 再次下降,II 组的下降幅度仍大于 I 组,两组均在感染后第 3 天恢复。第三次感染对周摄食量(WFC)没有显著影响。这些结果表明,较高剂量的感染会导致摄食量下降更大,恢复更慢。I 组和 II 组在第一周的每周饲料转化率(WFCR)值为负值;在第二周,感染更高剂量寄生虫的组的 WFCR 较低;而在第三周及以后的周数,没有观察到明显的模式。累积饲料转化率(AFCR)随感染剂量的增加而下降(对照组>I 组>II 组),I 组和 II 组的 AFCR 分别在第二周和第四周超过 0。从第四周开始,三组间的组间 AFCR 仍呈下降趋势,但随着感染剂量的增加,差距逐渐缩小。第一次感染后一周,I 组和 II 组的 SIT 均为 0;第二次感染后一周,SIT 分别达到 8(I 组)和 16(II 组);第三次感染后,SIT 进一步增加,并在第 7 周达到峰值。当受到致命剂量的 C. irritans 挑战时,所有三组鱼从感染后第 3 天开始死亡,对照组、I 组和 II 组的最终死亡率分别为 14、12 和 8。实验组在第 1、5、7 周的 ACP 活性高于对照组,但在整个实验过程中,I 组和 II 组之间没有差异。AKP 活性随感染剂量的增加而增加,但三组之间的差异在后续感染中逐渐变得不明显,最终没有差异。SOD 活性在每个时间点都随感染剂量的增加而增加,而 I 组和 II 组的 SOD 活性在感染次数增加时先增加后减少。两组感染组的 LZM 活性随感染次数的增加而增加。结合生长和摄食的结果,我们推测鱼的生理状况在 3 轮感染后稳定下来。总之,低剂量的 C. irritans 感染可以诱导鱼的免疫力,但代价是减少食物摄入、降低食物转化率和滞后生长。

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