• 文献检索
  • 文档翻译
  • 深度研究
  • 学术资讯
  • Suppr Zotero 插件Zotero 插件
  • 邀请有礼
  • 套餐&价格
  • 历史记录
应用&插件
Suppr Zotero 插件Zotero 插件浏览器插件Mac 客户端Windows 客户端微信小程序
定价
高级版会员购买积分包购买API积分包
服务
文献检索文档翻译深度研究API 文档MCP 服务
关于我们
关于 Suppr公司介绍联系我们用户协议隐私条款
关注我们

Suppr 超能文献

核心技术专利:CN118964589B侵权必究
粤ICP备2023148730 号-1Suppr @ 2026

文献检索

告别复杂PubMed语法,用中文像聊天一样搜索,搜遍4000万医学文献。AI智能推荐,让科研检索更轻松。

立即免费搜索

文件翻译

保留排版,准确专业,支持PDF/Word/PPT等文件格式,支持 12+语言互译。

免费翻译文档

深度研究

AI帮你快速写综述,25分钟生成高质量综述,智能提取关键信息,辅助科研写作。

立即免费体验

微孔板冷冻干燥:一种用于筛选冷冻干燥制剂物理性质的高通量平台。

Well-plate freeze-drying: a high throughput platform for screening of physical properties of freeze-dried formulations.

作者信息

Trnka Hjalte, Rantanen Jukka, Grohganz Holger

机构信息

Department of Pharmacy, University of Copenhagen , Copenhagen , Denmark.

出版信息

Pharm Dev Technol. 2015 Jan;20(1):65-73. doi: 10.3109/10837450.2013.871028. Epub 2014 Jan 13.

DOI:10.3109/10837450.2013.871028
PMID:24417680
Abstract

CONTEXT

Freeze-drying in presence of excipients is a common practice to stabilize biomacromolecular formulations. The composition of this formulation is known to affect the quality of the final product.

OBJECTIVE

The aim of this study was to evaluate freeze-drying in well-plates as a high throughput platform for formulation screening of freeze-dried products.

METHODS

Model formulations consisting of mannitol, sucrose and bovine serum albumin were freeze-dried in brass well plates, plastic well plates and vials. Physical properties investigated were solid form, residual moisture, cake collapse and reconstitution time.

RESULTS

Samples freeze-dried in well-plates had an acceptable visual cake appearance. Solid form analysis by high throughput X-ray powder diffraction indicated comparable polymorphic outcome independent of the container. The expected increase in moisture level due to increasing amount of amorphous matter in the samples was observed in both vials and well plates. Cake collapse was found to be representative in well plates and could be effectively quantified using image analysis. Reconstitution time was also found to be equal in all three platforms. Finally no significant edge effect was found for any of the quality attributes analyzed.

CONCLUSION

Freeze-drying in well-plates was found to be a suitable and representative high throughput platform for formulation screening.

摘要

背景

在赋形剂存在的情况下进行冷冻干燥是稳定生物大分子制剂的常用方法。已知该制剂的组成会影响最终产品的质量。

目的

本研究的目的是评估在微孔板中进行冷冻干燥作为冻干产品制剂筛选的高通量平台。

方法

由甘露醇、蔗糖和牛血清白蛋白组成的模型制剂在黄铜微孔板、塑料微孔板和小瓶中进行冷冻干燥。研究的物理性质包括固体形态、残留水分、饼块塌陷和复溶时间。

结果

在微孔板中冷冻干燥的样品具有可接受的饼块外观。通过高通量X射线粉末衍射进行的固体形态分析表明,无论容器如何,多晶型结果相当。在小瓶和微孔板中均观察到由于样品中无定形物质含量增加导致的水分水平预期升高。发现饼块塌陷在微孔板中具有代表性,并且可以使用图像分析有效地进行量化。在所有三个平台中复溶时间也相等。最后,对于所分析的任何质量属性均未发现明显的边缘效应。

结论

发现微孔板中的冷冻干燥是一种适用于制剂筛选的代表性高通量平台。

相似文献

1
Well-plate freeze-drying: a high throughput platform for screening of physical properties of freeze-dried formulations.微孔板冷冻干燥:一种用于筛选冷冻干燥制剂物理性质的高通量平台。
Pharm Dev Technol. 2015 Jan;20(1):65-73. doi: 10.3109/10837450.2013.871028. Epub 2014 Jan 13.
2
Freeze-Drying of L-Arginine/Sucrose-Based Protein Formulations, Part 2: Optimization of Formulation Design and Freeze-Drying Process Conditions for an L-Arginine Chloride-Based Protein Formulation System.基于L-精氨酸/蔗糖的蛋白质制剂的冷冻干燥,第2部分:基于L-精氨酸氯化物的蛋白质制剂系统的配方设计和冷冻干燥工艺条件的优化
J Pharm Sci. 2015 Dec;104(12):4241-4256. doi: 10.1002/jps.24658. Epub 2015 Sep 30.
3
Near-infrared imaging for high-throughput screening of moisture induced changes in freeze-dried formulations.用于高通量筛选冻干制剂中水分诱导变化的近红外成像技术。
J Pharm Sci. 2014 Sep;103(9):2839-2846. doi: 10.1002/jps.23948. Epub 2014 Mar 24.
4
Impact of fast and conservative freeze-drying on product quality of protein-mannitol-sucrose-glycerol lyophilizates.快速和保守冷冻干燥对蛋白-甘露醇-蔗糖-甘油冻干制剂产品质量的影响。
Eur J Pharm Biopharm. 2018 Jun;127:342-354. doi: 10.1016/j.ejpb.2018.03.003. Epub 2018 Mar 6.
5
Crystallizing amino acids as bulking agents in freeze-drying.将氨基酸结晶作为冷冻干燥中的填充剂。
Eur J Pharm Biopharm. 2018 Nov;132:70-82. doi: 10.1016/j.ejpb.2018.09.004. Epub 2018 Sep 7.
6
Mannitol/l-Arginine-Based Formulation Systems for Freeze Drying of Protein Pharmaceuticals: Effect of the l-Arginine Counter Ion and Formulation Composition on the Formulation Properties and the Physical State of Mannitol.用于蛋白质药物冻干的基于甘露醇/左旋精氨酸的制剂系统:左旋精氨酸抗衡离子和制剂组成对制剂性质及甘露醇物理状态的影响
J Pharm Sci. 2016 Oct;105(10):3123-3135. doi: 10.1016/j.xphs.2016.07.001. Epub 2016 Aug 6.
7
The influence of lysozyme on mannitol polymorphism in freeze-dried and spray-dried formulations depends on the selection of the drying process.溶菌酶对冻干和喷雾干燥制剂中甘露醇多晶型的影响取决于干燥工艺的选择。
Int J Pharm. 2013 Apr 15;447(1-2):224-30. doi: 10.1016/j.ijpharm.2013.03.003. Epub 2013 Mar 13.
8
Physical characterisation of formulations for the development of two stable freeze-dried proteins during both dried and liquid storage.在干燥和液体储存期间用于开发两种稳定冻干蛋白的制剂的物理特性表征。
Eur J Pharm Biopharm. 2005 Aug;60(3):335-48. doi: 10.1016/j.ejpb.2005.02.013.
9
Screening of novel excipients for freeze-dried protein formulations.新型赋形剂在冻干蛋白配方中的筛选。
Eur J Pharm Biopharm. 2021 Mar;160:55-64. doi: 10.1016/j.ejpb.2021.01.008. Epub 2021 Jan 25.
10
Distinct effects of sucrose and trehalose on protein stability during supercritical fluid drying and freeze-drying.蔗糖和海藻糖在超临界流体干燥和冷冻干燥过程中对蛋白质稳定性的不同影响。
Eur J Pharm Sci. 2006 Mar;27(4):336-45. doi: 10.1016/j.ejps.2005.11.003. Epub 2005 Dec 9.