Morales-Gutiérrez F J, Hermo M P, Barbosa J, Barrón D
Department of Analytical Chemistry, Food and Nutrition Torribera Campus, University of Barcelona, Avda. Prat de la Riba, 171, Sta. Coloma de Gramenet, E-08921 Barcelona, Spain.
Department of Analytical Chemistry, Food and Nutrition Torribera Campus, University of Barcelona, Avda. Prat de la Riba, 171, Sta. Coloma de Gramenet, E-08921 Barcelona, Spain.
J Pharm Biomed Anal. 2014 Apr;92:165-76. doi: 10.1016/j.jpba.2014.01.014. Epub 2014 Jan 24.
The aim of this work was the identification of new metabolites and transformation products (TPs) in chicken muscle from enrofloxacin (ENR), ciprofloxacin (CIP), difloxacin (DIF) and sarafloxacin (SAR), which are antibiotics that belong to the fluoroquinolones family. The stability of ENR, CIP, DIF and SAR standard solutions versus pH degradation process (from pH 1.5 to 8.0, simulating the pH since the drug is administered until its excretion) and freeze-thawing (F/T) cycles was tested. In addition, chicken muscle samples from medicated animals with ENR were analyzed in order to identify new metabolites and TPs. The identification of the different metabolites and TPs was accomplished by comparison of mass spectral data from samples and blanks, using liquid chromatography coupled to quadrupole time-of-flight (LC-QqToF) and multiple mass defect filter (MMDF) technique as a pre-filter to remove most of the background noise and endogenous components. Confirmation and structure elucidation was performed by liquid chromatography coupled to linear ion trap quadrupole Orbitrap (LC-LTQ-Orbitrap), due to its mass accuracy and MS/MS capacity for elemental composition determination. As a result, 21 TPs from ENR, 6 TPs from CIP, 14 TPs from DIF and 12 TPs from SAR were identified due to the pH shock and F/T cycles. On the other hand, 14 metabolites were identified from the medicated chicken muscle samples. Formation of CIP and SAR, from ENR and DIF, respectively, and the formation of desethylene-quinolone were the most remarkable identified compounds.
本研究旨在鉴定恩诺沙星(ENR)、环丙沙星(CIP)、二氟沙星(DIF)和沙拉沙星(SAR)在鸡肉中的新代谢产物和转化产物(TPs),这些抗生素均属于氟喹诺酮类。测试了ENR、CIP、DIF和SAR标准溶液在pH降解过程(从pH 1.5至8.0,模拟药物给药直至排泄过程中的pH值)和冻融(F/T)循环下的稳定性。此外,还对用ENR治疗的动物的鸡肉样本进行了分析,以鉴定新的代谢产物和TPs。通过比较样品和空白样品的质谱数据,使用液相色谱-四极杆飞行时间质谱联用仪(LC-QqToF)和多质量缺陷过滤器(MMDF)技术作为预过滤器以去除大部分背景噪声和内源性成分,完成了对不同代谢产物和TPs的鉴定。由于其质量精度和用于元素组成测定的MS/MS能力,通过液相色谱-线性离子阱四极杆轨道阱质谱联用仪(LC-LTQ-Orbitrap)进行了确认和结构解析。结果,由于pH冲击和F/T循环,鉴定出了21种来自ENR的TPs、6种来自CIP的TPs、14种来自DIF的TPs和12种来自SAR的TPs。另一方面,从用药鸡肉样本中鉴定出了14种代谢产物。分别从ENR和DIF中形成CIP和SAR,以及去乙基喹诺酮的形成是最显著的鉴定化合物。