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A Cryptic Non-Inducible Prophage Confers Phage-Immunity on the M17PTZA496.一种隐秘的不可诱导性前噬菌体赋予 M17PTZA496 噬菌体免疫性。
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Differences in Carbohydrates Utilization and Antibiotic Resistance Between Streptococcus macedonicus and Streptococcus thermophilus Strains Isolated from Dairy Products in Italy.从意大利乳制品中分离出的马其顿链球菌和嗜热链球菌菌株在碳水化合物利用及抗生素抗性方面的差异
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7
New Insights into Various Production Characteristics of Streptococcus thermophilus Strains.嗜热链球菌菌株多种生产特性的新见解
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Enhancing the Sweetness of Yoghurt through Metabolic Remodeling of Carbohydrate Metabolism in Streptococcus thermophilus and Lactobacillus delbrueckii subsp. bulgaricus.通过嗜热链球菌和德氏保加利亚乳杆菌碳水化合物代谢的代谢重塑提高酸奶甜度
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Cloning and Overexpression of the als, pflA, and adhB Genes in Streptococcus thermophilus and Their Effects on Metabolite Formation.嗜热链球菌中als、pflA和adhB基因的克隆、过表达及其对代谢物形成的影响
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Streptococcus thermophilus Biofilm Formation: A Remnant Trait of Ancestral Commensal Life?嗜热链球菌生物膜形成：祖先共生生活的遗留特征？
PLoS One. 2015 Jun 2;10(6):e0128099. doi: 10.1371/journal.pone.0128099. eCollection 2015.

本文引用的文献

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ABySS: a parallel assembler for short read sequence data.ABySS：一种用于短读长序列数据的并行汇编器。
Genome Res. 2009 Jun;19(6):1117-23. doi: 10.1101/gr.089532.108. Epub 2009 Feb 27.
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Velvet: algorithms for de novo short read assembly using de Bruijn graphs.《天鹅绒：使用德布鲁因图进行从头短读长拼接的算法》
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来自意大利法定产区奶酪丰蒂纳的嗜热链球菌菌株MTH17CL396和M17PTZA496的基因组序列

Genome Sequences of Streptococcus thermophilus Strains MTH17CL396 and M17PTZA496 from Fontina, an Italian PDO Cheese.

作者信息

Treu Laura, Vendramin Veronica, Bovo Barbara, Campanaro Stefano, Corich Viviana, Giacomini Alessio

机构信息

Department of Environmental Engineering, Technical University of Denmark, Kongens Lyngby, Denmark.

出版信息

Genome Announc. 2014 Feb 13;2(1):e00067-14. doi: 10.1128/genomeA.00067-14.

DOI:10.1128/genomeA.00067-14
PMID:24526643
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC3924375/
Abstract

Here is presented the whole-genome sequences of Streptococcus thermophilus strains MTH17CL396 and M17PTZA496, isolated from fontina protected designation of origin (PDO) cheese in the Valle d'Aosta Region (Italy). S. thermophilus is a lactic acid bacterium widely present in dairy products, and these are the first publicly available genome sequences of S. thermophilus strains isolated from cheese.

摘要

本文展示了嗜热链球菌菌株MTH17CL396和M17PTZA496的全基因组序列，这两种菌株是从意大利瓦莱达奥斯塔地区的丰蒂纳法定产区（PDO）奶酪中分离得到的。嗜热链球菌是一种广泛存在于乳制品中的乳酸菌，而这些是首次公开的从奶酪中分离得到的嗜热链球菌菌株的基因组序列。