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菜豆衰老叶片中叶肉细胞的细微结构。

Fine structure of mesophyll cells in senescing leaves of Phaseolus.

机构信息

Department of Botany, University College of Wales, Aberystwyth, Wales, UK.

出版信息

Planta. 1966 Dec;71(4):314-25. doi: 10.1007/BF00396319.

Abstract
  1. In fully senescent mesophyll cells from Phaseolus almost all the cytoplasmic contents had been lost apart from the resistant plasmalemma and some small empty vesicles. In some parts of the cell groups of plastids, together with occasional distorted mitochondria, spherosomes and a few ribosomes also remained. Such plastids were much smaller than those of normal cells and had a spherical shape. The surface membrane had remained intact and enclosed a group of spherical globules with dense structureless contents. All the thylakoids and the stromal ribosomes and starch, shown to be present in the stroma of normal cells, had been broken down. The globules are formed by the accumulation of lipids from thylakoid breakdown, and contain the lipid-soluble carotenoids freed at the same time. 2. The earliest stage of senescence examined showed more or less intact cells apart from the accumulation of some globules within each chloroplast. Distortion of the thylakoids in the vicinity of these globules is considered to be evidence for their localized breakdown in the chloroplast. 3. Because the well-ordered sequence in early senescence it is thought that wholesale release of hydrolytic enzymes would not account for this. At a later stage however, wholesale release of materials from various organelles would constitute a mopping-up process. Of particular significance here would be the vacuolar contents. 4. It would seem from the findings of this investigation that the primary cause of the senescence sequence would be consistent with the appearance, either by synthesis or activation, of a specific enzyme complex which is capable of decomposing thylakoids in the chloroplast. It is thought that this enzyme would increase in quantity and move from the plastids to affect membranes around other organelles at a later stage.
摘要
  1. 在菜豆完全衰老的质体中,除了抗性质膜和一些小的空泡外,几乎所有的细胞质内容物都已丢失。在细胞群的某些部分,与偶尔变形的线粒体、类球体和一些核糖体一起,质体也仍然存在。这些质体比正常细胞小得多,呈球形。表面膜保持完整,包围着一群具有致密无结构内容物的球形小球体。所有的类囊体和基质核糖体以及淀粉,这些都是在正常细胞基质中存在的,都已经被分解了。小球体是由类囊体分解产生的脂质积累形成的,同时含有同时释放的脂溶性类胡萝卜素。

  2. 所研究的衰老的最早阶段除了每个叶绿体中积累了一些小球体外,显示出或多或少完整的细胞。在这些小球体附近的类囊体的变形被认为是它们在叶绿体中局部分解的证据。

  3. 由于在早期衰老中存在有序的序列,因此认为大量释放水解酶不会导致这种情况。然而,在稍后的阶段,各种细胞器的物质的大量释放将构成一个清理过程。这里特别重要的是液泡内容物。

  4. 从这项研究的发现来看,衰老序列的主要原因可能与一种特定酶复合物的出现一致,这种酶复合物能够在叶绿体中分解类囊体。据认为,这种酶的数量会增加,并在后期从质体移动到影响其他细胞器周围的膜。

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