Zou Hui-Xi, Li Nan, Wang Li-Hua, Yu Ping, Yan Xiu-Feng
Zhejiang Provincial Key Lab for Subtropical Water Environment and Marine Biological Resources Protection, College of Life and Environmental Science, Wenzhou University, Wenzhou, China.
PLoS One. 2014 Apr 15;9(4):e95242. doi: 10.1371/journal.pone.0095242. eCollection 2014.
A fundamental investigation of the biosorption of Cd2+ from aqueous solution by the edible seaweed Sargassum fusiforme was performed under batch conditions. The influences of experimental parameters, such as the initial pH, sorption time, temperature, and initial Cd2+ concentration, on Cd2+ uptake by S. fusiforme were evaluated. The results indicated that the biosorption of Cd2+ depended on the initial Cd2+ concentration, as well as the pH. The uptake of Cd2+ could be described by the Langmuir isotherm model, and both the Langmuir biosorption equilibrium constant and the maximum biosorption capacity of the monolayer decreased with increasing temperature, thereby confirming the exothermic character of the sorption process. The biosorption kinetics follows the pseudo-second-order kinetic model, and intraparticle diffusion is the sole rate-limiting step for the entire biosorption period. These fundamental equilibrium and kinetic results can support further studies to the removal of cadmium from S. fusiforme harvested from cadmium-polluted waters.
在分批条件下,对可食用海藻羊栖菜从水溶液中生物吸附镉离子进行了基础研究。评估了初始pH值、吸附时间、温度和初始镉离子浓度等实验参数对羊栖菜吸收镉离子的影响。结果表明,镉离子的生物吸附取决于初始镉离子浓度以及pH值。镉离子的吸收可用朗缪尔等温线模型描述,且随着温度升高,朗缪尔生物吸附平衡常数和单层最大生物吸附容量均降低,从而证实了吸附过程的放热特性。生物吸附动力学遵循准二级动力学模型,且颗粒内扩散是整个生物吸附过程的唯一限速步骤。这些基础平衡和动力学结果可为进一步研究从镉污染水域收获的羊栖菜中去除镉提供支持。