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危重症脓毒症烧伤患者的肠内营养不耐受

Enteral nutrition intolerance in critically ill septic burn patients.

作者信息

Lavrentieva Athina, Kontakiotis Theodore, Bitzani Militsa

机构信息

From the *Burn Intensive Care Unit, Papanikolaou General Hospital, Thessaloniki, Greece; and †Pulmonary Department, Aristotle University Thessaloniki, Papanikolaou General Hospital, Greece.

出版信息

J Burn Care Res. 2014 Jul-Aug;35(4):313-8. doi: 10.1097/BCR.0b013e3182a22403.

Abstract

The purpose of this study was to investigate the frequency of enteral feeding intolerance in critically ill septic burn patients, the effect of enteral feeding intolerance on the efficacy of feeding, the correlation between the infection marker (procalcitonin [PCT]) and the nutrition status marker (prealbumin) and the impact of feeding intolerance on the outcome of septic burn patients. From January 2009 to December 2012 the data of all burn patients with the diagnosis of sepsis who were placed on enteral nutrition were analyzed. Septic patients were divided into two groups: group A, septic patients who developed feeding intolerance; group B, septic patients who did not develop feeding intolerance. Demographic and clinical characteristics of patients were analyzed and compared. The diagnosis of sepsis was applied to 29% of all patients. Of these patients 35% developed intolerance to enteral feeding throughout the septic period. A statistically significant increase in mean PCT level and a decrease in prealbumin level was observed during the sepsis period. Group A patients had statistically significant lower mean caloric intake, higher PCT:prealbumin ratio, higher pneumonia incidence, higher Sequential Organ Failure Assessment Maximum Score, a longer duration of mechanical ventilation, and a higher mortality rate in comparison with the septic patients without gastric feeding intolerance. The authors concluded that a high percentage of septic burn patients developed enteral feeding intolerance. Enteral feeding intolerance seems to have a negative impact on the patients' nutritional status, morbidity, and mortality.

摘要

本研究的目的是调查重症脓毒症烧伤患者肠内营养不耐受的发生率、肠内营养不耐受对营养效果的影响、感染标志物(降钙素原 [PCT])与营养状况标志物(前白蛋白)之间的相关性,以及营养不耐受对脓毒症烧伤患者预后的影响。分析了2009年1月至2012年12月期间所有诊断为脓毒症并接受肠内营养的烧伤患者的数据。脓毒症患者分为两组:A组为出现营养不耐受的脓毒症患者;B组为未出现营养不耐受的脓毒症患者。对患者的人口统计学和临床特征进行了分析和比较。所有患者中有29%被诊断为脓毒症。在这些患者中,35%在整个脓毒症期间出现肠内营养不耐受。在脓毒症期间,观察到平均PCT水平有统计学意义的升高,前白蛋白水平下降。与无胃内营养不耐受的脓毒症患者相比,A组患者的平均热量摄入在统计学上显著更低,PCT:前白蛋白比值更高,肺炎发病率更高,序贯器官衰竭评估最高评分更高,机械通气时间更长,死亡率更高。作者得出结论,高比例的脓毒症烧伤患者出现肠内营养不耐受。肠内营养不耐受似乎对患者的营养状况、发病率和死亡率有负面影响。

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