Saitoh Y
Aichi Gakuin Daigaku Shigakkai Shi. 1989 Dec;27(4):885-912.
The amounts of plasma protein in eight groups of rats, A-H, was controlled by diet and a daily study was undertaken to investigate the effect that varying amounts of plasma protein have on body weight, the growth and development of body length, growth of the skull and mandible and development of the teeth. The following conclusions were obtained. 1. It was possible to keep the amount of plasma protein constant in each group by using a specially prepared diet containing differing amounts of casein. Also, when the rats with hypoproteinemia, due to a non-casein diet, were given food containing 24.5% casein, it was found that their plasma protein levels easily and quickly returned to normal. 2. Weight: Counting the first day of the experiment as 100, growth for group A (given a 24.5% casein diet) had reached 281.7% by the fifteenth week, whereas group H (fed a non-casein diet) reached a growth of only 48.5%--below half of day one of the experiment. On the other hand, each group which started out with a non-casein diet and later changed to a 24.5% casein diet recovered very quickly, but not to the extent of group A by the fifteenth week. Body length for all experimental groups increased from the first day to the third week, after which there was a tendency to approximate the body weight. 3. Effect of hypoproteinemia on skull growth: Growth was small for groups B and C whose plasma protein amounts were kept constant. Hardly any growth was seen in groups D and H. Groups E, F and G, whose plasma protein levels were restored, showed a high growth ratio after their diet was changed. Growth of the mandible showed a similar pattern. 4. A comparison of measurements for different parts of the skull indicated different patterns of growth and development for the upper and lower parts. For the upper part, the least growth was in the center followed by the rear area with the largest growth for the nasal bone at the front. The greatest growth ratio in the lower part of the skull was seen in splenoid and occipital bone lengths at the rear followed by the front area and central area. Growth of angular process length of mandible showed a very high growth ratio. 5. The amount of growth for each part of the skull from the largest to the smallest was found to be in the same order for both the upper and lower parts: the front, center and rear.(ABSTRACT TRUNCATED AT 400 WORDS)
通过饮食控制A - H八组大鼠的血浆蛋白量,并开展每日研究,以调查不同量的血浆蛋白对体重、体长生长发育、颅骨和下颌骨生长以及牙齿发育的影响。得出以下结论:1. 通过使用含有不同量酪蛋白的特制饮食,有可能使每组的血浆蛋白量保持恒定。此外,当因非酪蛋白饮食而患低蛋白血症的大鼠喂食含24.5%酪蛋白的食物时,发现它们的血浆蛋白水平能轻松快速恢复正常。2. 体重:将实验第一天计为100,到第15周时,A组(喂食24.5%酪蛋白饮食)的生长达到281.7%,而H组(喂食非酪蛋白饮食)仅达到48.5%的生长——低于实验第一天的一半。另一方面,每组开始时喂食非酪蛋白饮食,后来改为24.5%酪蛋白饮食的,恢复得很快,但到第15周时未达到A组的程度。所有实验组的体长从第一天到第三周都有所增加,之后有接近体重的趋势。3. 低蛋白血症对颅骨生长的影响:血浆蛋白量保持恒定的B组和C组生长较小。D组和H组几乎未见生长。血浆蛋白水平恢复的E组、F组和G组,在饮食改变后显示出高生长率。下颌骨生长呈现类似模式。4. 颅骨不同部位测量值的比较表明,上部和下部有不同的生长发育模式。对于上部,中间生长最少,其次是后部区域,前部鼻骨生长最大。颅骨下部最大生长率出现在后部的蝶骨和枕骨长度,其次是前部区域和中间区域。下颌骨角突长度的生长显示出非常高的生长率。5. 发现颅骨上下部各部分的生长量从大到小的顺序相同:前部、中间和后部。(摘要截选至400字)