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Stöber 粒子表面的界面分子印迹:一种用于靶向糖吸附的简单方法。

Interfacial molecular imprinting of Stöber particle surfaces: a simple approach to targeted saccharide adsorption.

机构信息

Department of Chemical and Materials Engineering, University of Kentucky, 177 F.P. Anderson Hall, Lexington, KY 40506-0046, USA.

Department of Chemical Engineering, University of Massachusetts Amherst, 686 North Pleasant Street, 159 Goessmann Lab, Amherst, MA 01003, USA.

出版信息

J Colloid Interface Sci. 2014 Aug 15;428:101-10. doi: 10.1016/j.jcis.2014.04.041. Epub 2014 Apr 29.

Abstract

The use of surfactant headgroups for interfacial imprinting is established as a simple and tunable approach to create molecularly imprinted silica nanoparticles based on a modification of the Stöber method. Adsorption of D-glucose and D-xylose (initial concentrations ranging from 0.139 to 1.67 mol/l) is measured on silica nanoparticles created by the addition of a glucose-based surfactant (n-octyl-β-D-glucopyranoside (C8G1)) or surfactant mixtures (C8G1 and cetyltrimethylammonium bromide (CTAB)) to Stöber particles shortly after their precipitation. Silica particles synthesized in the presence of C8G1 as an imprinting surfactant have a significantly higher affinity for glucose over xylose (as much as 3.25 times greater at 0.25 M saccharide), and an enhanced affinity for glucose relative to non-imprinted silica particles (as much as 4 times greater at 0.25 M), which adsorb glucose and xylose similarly. Glucose imprinting is significantly enhanced using a surfactant mixture of 1:1 C8G1/CTAB. The interfacial activity of the nonionic imprinting surfactant at the silica surface is suggested to be improved by the presence of interfacial cationic CTAB, which is driven to the silica surface through electrostatic interactions. The concept of imprinting through the interaction of surfactant headgroups with the soft surface of silica particles is supported by the importance of the time of addition of the surfactants. The greatest enhancement in glucose adsorption is observed when the surfactants are added 1 min after precursor addition (at the onset of aggregated particle formation, as indicated by solution turbidity) and the silica affinity for glucose decreases with the time of surfactant addition. The versatility of the surfactant imprinting of Stöber particles is demonstrated by the enhanced adsorption of xylose relative to glucose on particles imprinted using a 1:1 mixture of n-octyl-β-D-xylopyranoside and CTAB, suggesting that the process can be customized to selectively adsorb target molecules of interest.

摘要

使用表面活性剂头基进行界面印迹已被确立为一种简单且可调的方法,可通过修饰 Stöber 法来制备基于硅的分子印迹纳米颗粒。通过在 Stöber 颗粒沉淀后不久添加葡萄糖基表面活性剂(正辛基-β-D-吡喃葡萄糖苷(C8G1))或表面活性剂混合物(C8G1 和十六烷基三甲基溴化铵(CTAB))来制备二氧化硅纳米颗粒,然后测量这些纳米颗粒对 D-葡萄糖和 D-木糖(初始浓度范围为 0.139 至 1.67 mol/L)的吸附作用。在作为印迹表面活性剂的 C8G1 存在下合成的二氧化硅颗粒对葡萄糖的亲和力明显高于木糖(在 0.25 M 糖的情况下高达 3.25 倍),并且与非印迹二氧化硅颗粒相比对葡萄糖的亲和力增强(在 0.25 M 的情况下高达 4 倍),这些颗粒对葡萄糖和木糖的吸附作用相似。使用 1:1 的 C8G1/CTAB 表面活性剂混合物可显著增强葡萄糖印迹作用。建议在非离子印迹表面活性剂存在下,通过静电相互作用驱动界面阳离子 CTAB 迁移到二氧化硅表面,从而提高表面活性剂在二氧化硅表面的界面活性。通过表面活性剂头基与二氧化硅颗粒软表面的相互作用进行印迹的概念得到了支持,这是因为表面活性剂的添加时间很重要。当表面活性剂在先驱体添加 1 分钟后(在聚合颗粒形成开始时,如溶液浊度所示)添加时,观察到葡萄糖吸附的最大增强,并且随着表面活性剂添加时间的增加,二氧化硅对葡萄糖的亲和力降低。通过使用 1:1 的正辛基-β-D-木吡喃糖苷和 CTAB 混合物印迹的颗粒对木糖的吸附增强,证明了 Stöber 颗粒的表面活性剂印迹的多功能性,这表明该过程可以定制以选择性地吸附目标感兴趣的分子。

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