Evoli Stefania, Guzzi Rita, Rizzuti Bruno
Department of Physics, University of Calabria, Ponte P. Bucci, Cubo 31C, 87036, Rende (CS), Italy; CNR-IPCF UOS of Cosenza, LiCryL and CEMIF.Cal, University of Calabria, Ponte P. Bucci, Cubo 33B, 87036, Rende (CS), Italy.
Proteins. 2014 Oct;82(10):2609-19. doi: 10.1002/prot.24625. Epub 2014 Jun 20.
The interaction of saturated fatty acids of different length (C8:0 to C18:0) with β-lactoglobulin (βLG) was investigated by molecular dynamics simulation and docking approaches. The results show that the presence of such ligands in the hydrophobic central cavity of βLG, known as the protein calyx, determines an enhancement of atomic fluctuations compared with the unliganded form, especially for loops at the entrance of the binding site. Concerted motions are evidenced for protein regions that could favor the binding of ligands. The mechanism of anchoring of fatty acids of different length is similar for the carboxylate head-group, through electrostatic interactions with the side chains of Lys60/Lys69. The key protein residues to secure the hydrocarbon chain are Phe105/Met107, which adapt their conformation upon ligand binding. In particular, Phe105 provides an additional hydrophobic clamp only for the tail of the two fatty acids with the longest chains, palmitic, and stearic acid, which are known to bind βLG with a high affinity. The search of additional external binding sites for fatty acids, distinct from the calyx, was also carried out for palmitic acid. Two external sites with a lower affinity were identified as secondary sites, one consisting in a hydrophobic cavity allowing two distinct binding modes for the fatty acid, and the other corresponding to a surface crevice close to the protein α-helix. The overall results provide a comprehensive picture of the dynamical behavior of βLG in complex with fatty acids, and elucidate the structural basis of the binding of these physiological ligands.
采用分子动力学模拟和对接方法,研究了不同长度(C8:0至C18:0)的饱和脂肪酸与β-乳球蛋白(βLG)的相互作用。结果表明,与未结合配体的形式相比,在βLG的疏水中心腔(即蛋白质花萼)中存在此类配体,会导致原子波动增强,尤其是结合位点入口处的环。对于可能有利于配体结合的蛋白质区域,已证明存在协同运动。不同长度脂肪酸的羧酸盐头部基团通过与Lys60/Lys69侧链的静电相互作用,其锚定机制相似。固定碳氢链的关键蛋白质残基是Phe105/Met107,它们在配体结合时会调整其构象。特别是,Phe105仅为两条最长链脂肪酸(棕榈酸和硬脂酸)的尾部提供额外的疏水钳,已知这两种脂肪酸以高亲和力结合βLG。还对棕榈酸进行了不同于花萼的脂肪酸额外外部结合位点的搜索。确定了两个亲和力较低的外部位点作为次要位点,一个是由一个疏水腔组成,脂肪酸有两种不同的结合模式,另一个对应于靠近蛋白质α-螺旋的表面裂缝。总体结果提供了βLG与脂肪酸复合物动态行为的全面图景,并阐明了这些生理配体结合的结构基础。