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两种饲草水平下玉米麸与玉米粒对泌乳奶牛采食量、表观消化率及生产性能的影响

Corn bran versus corn grain at 2 levels of forage: Intake, apparent digestibility, and production responses by lactating dairy cows.

作者信息

Arndt C, Armentano L E, Hall M B

机构信息

Department of Dairy Science, University of Wisconsin, Madison 53706.

Department of Dairy Science, University of Wisconsin, Madison 53706.

出版信息

J Dairy Sci. 2014 Sep;97(9):5676-87. doi: 10.3168/jds.2013-7815. Epub 2014 Jul 3.

Abstract

The objective of this study was to determine the effect of substituting corn bran (CB) for dried ground corn grain (CG) in the nonforage portion of high-forage (HF) and low-forage (LF) diets. Twelve multiparous and 12 primiparous Holsteins were assigned to 4 diets using six 4× Latin squares with 3-wk periods. Forage was 64 or 38% of the total mixed ration (% of dry matter). On a dry matter basis, the HFCG diet had 20% CG, the LFCG diet had 39% CG, the HFCB diet had 19% CB, and the LFCB diet had 38% CB. Digestible organic matter intake (OMI) and milk energy yield were lower for CB compared with CG within forage level. Digestible OMI was greater (1.9kg/d) for the LFCG compared with the HFCG treatment. When CB replaced forage (LFCB vs. HFCB), digestible OMI was not different but milk energy yield was greater with the LFCB diet. The LFCG diet supported the greatest milk, milk protein, and milk energy yield. Decreased concentration of milk protein and increased concentration of milk urea nitrogen when feeding CB compared with CG suggests that lack of fermentable energy in the CB diets may have limited rumen microbial protein synthesis. Total substitution of CG with CB in the nonforage portion did not support maximum milk production, even when forage was reduced at the same time (HFCG vs. LFCB). Predicted neutral detergent fiber (NDF) digestibility at 1 times maintenance, based on chemical analysis of the individual feeds, was 22 percentage units greater for CB than for the forage mix (68.9 vs. 46.9%). In vitro NDF digestibility (30h) was 19.4 percentage units greater for CB than for the forage mix (68.9 vs. 49.5%). However, in vivo NDF digestibility of the diet when CB replaced forage (HFCB vs. LFCB) was similar (44.1 vs. 44.5%). Similarly, predicted total digestible nutrients at the production level of intake, based on chemical analysis, were greater for the CB treatments and lower for the CG treatments than those observed in vivo.

摘要

本研究的目的是确定在高粗饲料(HF)和低粗饲料(LF)日粮的非粗饲料部分用玉米麸(CB)替代干磨玉米籽粒(CG)的效果。将12头经产和12头初产荷斯坦奶牛,采用六个4×拉丁方设计,每个试验期3周,分配到4种日粮中。粗饲料占总混合日粮的比例(干物质基础)分别为64%或38%。以干物质计,HFCG日粮含20%的CG,LFCG日粮含39%的CG,HFCB日粮含19%的CB,LFCB日粮含38%的CB。在相同粗饲料水平下,与CG相比,CB组的可消化有机物摄入量(OMI)和乳能量产量较低。LFCG组的可消化OMI高于HFCG组(1.9kg/d)。当CB替代粗饲料时(LFCB与HFCB相比),可消化OMI无差异,但LFCB日粮的乳能量产量更高。LFCG日粮的产奶量、乳蛋白产量和乳能量产量最高。与CG相比,饲喂CB时乳蛋白浓度降低,乳尿素氮浓度升高,这表明CB日粮中可发酵能量的缺乏可能限制了瘤胃微生物蛋白的合成。即使同时减少粗饲料量(HFCG与LFCB相比),在非粗饲料部分用CB完全替代CG也不能支持最大产奶量。根据各饲料的化学分析预测,维持水平1倍时CB的中性洗涤纤维(NDF)消化率比混合粗饲料高22个百分点(68.9%对46.9%)。体外NDF消化率(30小时)CB比混合粗饲料高19.4个百分点(68.9%对49.5%)。然而,当CB替代粗饲料时(HFCB与LFCB相比),日粮的体内NDF消化率相似(44.1%对44.5%)。同样,根据化学分析预测,在采食生产水平下,CB处理组的总可消化养分高于CG处理组,但低于体内实测值。

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