Lyons Jacqueline, Walton Janette, Flynn Albert
School of Food and Nutritional Sciences , University College Cork , Cork , Republic of Ireland.
J Nutr Sci. 2013 Jul 24;2:e25. doi: 10.1017/jns.2013.14. eCollection 2013.
The Irish Food Portion Sizes Database (available at www.iuna.net) describes typical portion weights for an extensive range of foods and beverages for Irish children, adolescents and adults. The present paper describes the methodologies used to develop the database and some key characteristics of the portion weight data contained therein. The data are derived from three large, cross-sectional food consumption surveys carried out in Ireland over the last decade: the National Children's Food Survey (2003-2004), National Teens' Food Survey (2005-2006) and National Adult Nutrition Survey (2008-2010). Median, 25th and 75th percentile portion weights are described for a total of 545 items across the three survey groups, split by age group or sex as appropriate. The typical (median) portion weights reported for adolescents and adults are similar for many foods, while those reported for children are notably smaller. Adolescent and adult males generally consume larger portions than their female counterparts, though similar portion weights may be consumed where foods are packaged in unit amounts (for example, pots of yoghurt). The inclusion of energy under-reporters makes little difference to the estimation of typical portion weights in adults. The data have wide-ranging applications in dietary assessment and food labelling, and will serve as a useful reference against which to compare future portion size data from the Irish population. The present paper provides a useful context for researchers and others wishing to use the Irish Food Portion Sizes Database, and may guide researchers in other countries in establishing similar databases of their own.
爱尔兰食物分量数据库(可在www.iuna.net上获取)描述了爱尔兰儿童、青少年和成年人各类食物及饮料的典型分量重量。本文介绍了该数据库的开发方法以及其中所含分量重量数据的一些关键特征。这些数据源自过去十年在爱尔兰进行的三项大型横断面食物消费调查:全国儿童食物调查(2003 - 2004年)、全国青少年食物调查(2005 - 2006年)和全国成人营养调查(2008 - 2010年)。针对三个调查群体中的总共545种食物,按年龄组或性别(视情况而定)划分,描述了中位数、第25百分位数和第75百分位数的分量重量。青少年和成年人报告的许多食物的典型(中位数)分量重量相似,而儿童的则明显较小。青少年和成年男性通常比女性食用的分量更大,不过对于按单位包装的食物(例如酸奶罐),男女食用的分量重量可能相似。纳入能量摄入少报者对成年人典型分量重量的估计影响不大。这些数据在膳食评估和食品标签方面有广泛应用,并将作为一个有用的参考,用于比较爱尔兰人口未来的分量大小数据。本文为希望使用爱尔兰食物分量数据库的研究人员及其他人员提供了有用的背景信息,并可能指导其他国家的研究人员建立自己的类似数据库。