Iozzo R V
Department of Pathology and Cell Biology, Thomas Jefferson University, Philadelphia, Pennsylvania 19107.
J Biol Chem. 1989 Feb 15;264(5):2690-9.
We provide direct evidence for the presence of unsulfated, but fully elongated heparan glycosaminoglycans covalently linked to the protein core of a heparan sulfate proteoglycan synthesized by human colon carcinoma cells. Chemical and enzymatic studies revealed that a significant proportion of these chains contained glucuronic acid and N-acetylated glucosamine moieties, consistent with N-acetylheparosan, an established precursor of heparin and heparan sulfate. The presence of unsulfated chains was not dependent upon the exogenous supply of sulfate since their synthesis, structure, or relative amount did not vary with low exogenous sulfate concentrations. Culture in sulfate-free medium also failed to generate undersulfated heparan sulfate-proteoglycan, but revealed an endogenous source of sulfate which was primarily derived from the catabolism of the sulfur-containing amino acids methionine and cysteine. Furthermore, the presence of unsulfated chains was not due to a defect in the sulfation process because pulse-chase experiments showed that they could be converted into the fully sulfated chains. However, their formation was inhibited by limiting the endogenous supply of hexosamine. The results also indicated the coexistence of the unsulfated and sulfated chains on the same protein core and further suggested that the sulfation of heparan sulfate may occur as an all or nothing phenomenon. Taken together, the results support the current biosynthetic model developed for the heparin proteoglycan in which unsulfated glycosaminoglycans are first elongated on the protein core, and subsequently modified and sulfated. These data provide the first evidence for the presence of such an unsulfated precursor in an intact cellular system.
我们提供了直接证据,证明人结肠癌细胞合成的硫酸乙酰肝素蛋白聚糖的蛋白核心共价连接有未硫酸化但已完全延长的乙酰肝素糖胺聚糖。化学和酶学研究表明,这些链中有很大一部分含有葡萄糖醛酸和N-乙酰葡糖胺部分,这与N-乙酰乙酰肝素一致,N-乙酰乙酰肝素是肝素和硫酸乙酰肝素公认的前体。未硫酸化链的存在不依赖于外源硫酸盐的供应,因为它们的合成、结构或相对含量不会随低外源硫酸盐浓度而变化。在无硫酸盐培养基中培养也未能产生硫酸化不足的硫酸乙酰肝素蛋白聚糖,但揭示了硫酸盐的内源性来源,其主要来自含硫氨基酸甲硫氨酸和半胱氨酸的分解代谢。此外,未硫酸化链的存在并非由于硫酸化过程中的缺陷,因为脉冲追踪实验表明它们可以转化为完全硫酸化的链。然而,通过限制己糖胺的内源性供应可抑制它们的形成。结果还表明未硫酸化和硫酸化的链共存于同一蛋白核心上,进一步表明硫酸乙酰肝素的硫酸化可能以全或无的现象发生。综上所述,这些结果支持了目前为肝素蛋白聚糖建立的生物合成模型,即未硫酸化的糖胺聚糖首先在蛋白核心上延长,随后进行修饰和硫酸化。这些数据为完整细胞系统中存在这种未硫酸化前体提供了首个证据。