Bartucci Rosa, Guzzi Rita, Esmann Mikael, Marsh Derek
Department of Physics, Molecular Biophysics Laboratory and CNISM Unit, University of Calabria, Ponte P. Bucci, Cubo 31C, 87036 Rende (CS), Italy.
Department of Biomedicine, Aarhus University, 8000 Aarhus, Denmark.
Biophys J. 2014 Sep 16;107(6):1375-82. doi: 10.1016/j.bpj.2014.07.057.
The affinity of ionized fatty acids for the Na,K-ATPase is used to determine the transmembrane profile of water penetration at the protein-lipid interface. The standardized intensity of the electron spin echo envelope modulation (ESEEM) from (2)H-hyperfine interaction with D2O is determined for stearic acid, n-SASL, spin-labeled systematically at the C-n atoms throughout the chain. In both native Na,K-ATPase membranes from shark salt gland and bilayers of the extracted membrane lipids, the D2O-ESEEM intensities of fully charged n-SASL decrease progressively with position down the fatty acid chain toward the terminal methyl group. Whereas the D2O intensities decrease sharply at the n = 9 position in the lipid bilayers, a much broader transition region in the range n = 6 to 10 is found with Na,K-ATPase membranes. Correction for the bilayer population in the membranes yields the intrinsic D2O-intensity profile at the protein-lipid interface. For positions at either end of the chains, the D2O concentrations at the protein interface are greater than in the lipid bilayer, and the positional profile is much broader. This reveals the higher polarity, and consequently higher intramembrane water concentration, at the protein-lipid interface. In particular, there is a significant water concentration adjacent to the protein at the membrane midplane, unlike the situation in the bilayer regions of this cholesterol-rich membrane. Experiments with protonated fatty acid and phosphatidylcholine spin labels, both of which have a considerably lower affinity for the Na,K-ATPase, confirm these results.
利用离子化脂肪酸与钠钾ATP酶的亲和力来确定蛋白质 - 脂质界面处水渗透的跨膜分布。对于硬脂酸、n - SASL(在整个链的C - n原子处系统地进行自旋标记),通过与重水的(2)H超精细相互作用来确定电子自旋回波包络调制(ESEEM)的标准化强度。在来自鲨鱼盐腺的天然钠钾ATP酶膜和提取的膜脂质双层中,完全带电的n - SASL的重水ESEEM强度随着脂肪酸链向下朝向末端甲基的位置逐渐降低。脂质双层中n = 9位置处重水强度急剧下降,而在钠钾ATP酶膜中发现n = 6至10范围内有更宽的转变区域。对膜中双层群体进行校正后,可得到蛋白质 - 脂质界面处的固有重水强度分布。对于链两端的位置,蛋白质界面处的重水浓度高于脂质双层中的浓度,且位置分布更宽。这揭示了蛋白质 - 脂质界面处更高的极性以及因此更高的膜内水浓度。特别是,与富含胆固醇的膜的双层区域情况不同,在膜中平面处蛋白质附近存在显著的水浓度。用质子化脂肪酸和磷脂酰胆碱自旋标记进行的实验证实了这些结果,这两种标记对钠钾ATP酶的亲和力都相当低。