Vines Lee
Health Estate. 2014 Sep;68(8):75-7.
Lee Vines, sales and marketing director at PKL Group, a leading supplier of temporary and permanent catering infrastructure, considers the challenges facing hospital caterers and estates managers in ensuring that catering equipment is kept up-to-date and fit-for-purpose. He also discusses the options available to make sure kitchen services are able to run without interruption during planned or unplanned periods of kitchen 'downtime'.
PKL集团是临时和永久餐饮基础设施的领先供应商，其销售和市场总监李·瓦因斯探讨了医院餐饮服务商和物业经理在确保餐饮设备与时俱进且适用方面所面临的挑战。他还讨论了在厨房计划内或计划外“停机”期间确保厨房服务能够不间断运行的可用选项。
