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硫醇被黄素蛋白氧化酶氧化:生物催化生成反应性硫代羰基化合物的途径。

The oxidation of thiols by flavoprotein oxidases: a biocatalytic route to reactive thiocarbonyls.

机构信息

Laboratory of Biochemistry, Wageningen University, Dreijenlaan 3 (The Netherlands) http://www.bic.wur.nl.

出版信息

Angew Chem Int Ed Engl. 2014 Nov 24;53(48):13206-9. doi: 10.1002/anie.201407520. Epub 2014 Oct 5.

Abstract

Flavoprotein oxidases are a diverse class of biocatalysts, most of which catalyze the oxidation of C-O, C-N, or C-C bonds. Flavoprotein oxidases that are known to catalyze the oxidation of C-S bonds are rare, being limited to enzymes that catalyze the oxidative cleavage of thioethers. Herein, we report that various flavoprotein oxidases, previously thought to solely act on alcohols, also catalyze the oxidation of thiols to thiocarbonyls. These results highlight the versatility of enzymatic catalysis and provide a potential biocatalytic route to reactive thiocarbonyl compounds, which have a variety of applications in synthetic organic chemistry.

摘要

黄素蛋白氧化酶是一类具有广泛多样性的生物催化剂,其中大多数能够催化 C-O、C-N 或 C-C 键的氧化。已知能够催化 C-S 键氧化的黄素蛋白氧化酶非常少见,仅限于能够催化硫醚氧化裂解的酶。在此,我们报告称,先前被认为仅作用于醇类的各种黄素蛋白氧化酶也能够催化硫醇氧化为硫羰基化合物。这些结果突出了酶催化的多功能性,并为反应性硫羰基化合物提供了一种潜在的生物催化途径,这些化合物在合成有机化学中有多种应用。

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