Sheu Shew-Meei, Cheng Hsin, Kao Cheng-Ye, Yang Yao-Jong, Wu Jiunn-Jong, Sheu Bor-Shyang
Institute of Basic Medical Sciences, College of Medicine, National Cheng-Kung University, Tainan, Taiwan.
J Biomed Sci. 2014 Oct 9;21(1):96. doi: 10.1186/s12929-014-0096-9.
Hyperglycemia increases the risk of gastric cancer in H. pylori-infected patients. High glucose could increase endothelial permeability and cancer-associated signaling. These suggest high glucose may affect H. pylori or its infected status.We used two strains to investigate whether H. pylori growth, viability, adhesion and CagA-phosphorylation level in the infected-AGS cells were influenced by glucose concentration (100, 150, and 200 mg/dL).
The growth curves of both strains in 200 mg/dL of glucose were maintained at the highest optimal density after 48 h and the best viability of both strains were retained in the same glucose condition at 72 h. Furthermore, adhesion enhancement of H. pylori was significantly higher in 200 mg/dL of glucose as compared to that in 100 and 150 mg/dL (p < 0.05). CagA protein also increased in higher glucose condition. The cell-associated CagA and phosphorylated-CagA was significantly increased in 150 and 200 mg/dL of glucose concentrations as compared to that of 100 mg/dL (p < 0.05), which were found to be dose-dependent.
Higher glucose could maintain H. pylori growth and viability after 48 h. H. pylori adhesion and CagA increased to further facilitate the enhancement of cell-associated CagA and phosphorylated CagA in higher glucose conditions.
高血糖会增加幽门螺杆菌感染患者患胃癌的风险。高糖可增加内皮通透性和癌症相关信号传导。这些表明高糖可能会影响幽门螺杆菌或其感染状态。我们使用两种菌株来研究感染AGS细胞中的幽门螺杆菌生长、活力、粘附及CagA磷酸化水平是否受葡萄糖浓度(100、150和200mg/dL)的影响。
48小时后,两种菌株在200mg/dL葡萄糖中的生长曲线维持在最高最佳密度,且在相同葡萄糖条件下72小时时两种菌株均保持最佳活力。此外,与100mg/dL和150mg/dL相比,200mg/dL葡萄糖中幽门螺杆菌的粘附增强显著更高(p<0.05)。在较高葡萄糖条件下CagA蛋白也增加。与100mg/dL相比,150mg/dL和200mg/dL葡萄糖浓度下细胞相关的CagA和磷酸化CagA显著增加(p<0.05),且呈剂量依赖性。
较高的葡萄糖在48小时后可维持幽门螺杆菌的生长和活力。在较高葡萄糖条件下,幽门螺杆菌的粘附和CagA增加,进一步促进细胞相关CagA和磷酸化CagA的增强。