Heflin L E, Gibbs V K, Jones W T, Makowsky R, Lawrence A L, Watts S A
University of Alabama at Birmingham, Department of Biology, Birmingham, AL, USA.
University of Alabama at Birmingham, Department of Biostatistics, Birmingham, AL, USA.
J Mar Biol Assoc U K. 2013 Sep;93(6):1673-1683. doi: 10.1017/S0025315412001907.
Growth rates of newly-metamorphosed urchins from a single spawning event (three males and three females) were highly variable, despite being held en masse under identical environmental and nutritional conditions. As individuals reached ~5 mm diameter (0.07-0.10 g wet weight), they were placed in growth trials (23 dietary treatments containing various nutrient profiles). Elapsed time from the first individual entering the growth trials to the last individual entering was 121 days (N = 170 individuals). During the five-week growth trials, urchins were held individually and proffered a limiting ration to evaluate growth rate and production efficiency. Growth rates among individuals within each dietary treatment remained highly variable. Across all dietary treatments, individuals with an initially high growth rate (entering the study first) continued to grow at a faster rate than those with an initially low growth rate (entering the study at a later date), regardless of feed intake. Wet weight gain (ranging from 0.13 -3.19 g, P < 0.0001, R = 0.5801) and dry matter production efficiency (ranging from 25.2-180.5%, P = 0.0003, R = 0.6162) were negatively correlated with stocking date, regardless of dietary treatment. Although canalization of growth rate during en masse early post-metamorphic growth is possible, we hypothesize that intrinsic differences in growth rates are, in part, the result of differences (possibly genetic) in production efficiencies of individual . That is, some sea urchins are more efficient in converting feed to biomass. We further hypothesize that this variation may have evolved as an adaptive response to selective pressure related to food availability.
尽管在相同的环境和营养条件下对单个产卵事件(三只雄性和三只雌性)新变态的海胆进行了集体饲养,但它们的生长速度差异很大。当个体直径达到约5毫米(湿重0.07 - 0.10克)时,将它们放入生长试验(23种含有不同营养成分的饮食处理)中。从第一个个体进入生长试验到最后一个个体进入的时间间隔为121天(N = 170个个体)。在为期五周的生长试验中,海胆被单独饲养,并提供有限的饲料配给量,以评估生长速度和生产效率。每种饮食处理中的个体生长速度仍然差异很大。在所有饮食处理中,初始生长速度高的个体(最早进入研究)继续以比初始生长速度低的个体(较晚进入研究)更快的速度生长,无论饲料摄入量如何。湿重增加(范围为0.13 - 3.19克,P < 0.0001,R = 0.5801)和干物质生产效率(范围为25.2 - 180.5%,P = 0.0003,R = 0.6162)与放养日期呈负相关,与饮食处理无关。尽管在变态后早期集体生长期间生长速度有可能趋同,但我们假设生长速度的内在差异部分是个体生产效率差异(可能是遗传差异)的结果。也就是说,一些海胆在将饲料转化为生物量方面更有效率。我们进一步假设这种变异可能是作为对与食物供应相关的选择压力的适应性反应而进化的。