Hu Na, Wei Fang, Lv Xin, Wu Lin, Dong Xu-Yan, Chen Hong
Oil Crops Research Institute of the Chinese Academy of Agricultural Sciences, Key Laboratory of Biology and Genetic Improvement of Oil Crops, Ministry of Agriculture, PR China; Hubei Key Laboratory of Lipid Chemistry and Nutrition, PR China.
Oil Crops Research Institute of the Chinese Academy of Agricultural Sciences, Key Laboratory of Biology and Genetic Improvement of Oil Crops, Ministry of Agriculture, PR China; Hubei Key Laboratory of Lipid Chemistry and Nutrition, PR China.
J Chromatogr B Analyt Technol Biomed Life Sci. 2014 Dec 1;972:65-72. doi: 10.1016/j.jchromb.2014.09.039. Epub 2014 Oct 5.
In this investigation, a rapid and high-throughput method for profiling of TAGs in plant oils by liquid chromatography using a single column coupled with atmospheric pressure chemical ionization (APCI) mass spectrometry was reported. A novel mixed-mode phenyl-hexyl chromatographic column was employed in this separation system. The phenyl-hexyl column could provide hydrophobic interactions as well as π-π interactions. Compared with two traditionally columns used in TAG separation - the C18 column and silver-ion column, this column exhibited much higher selectivity for the separation of TAGs with great efficiency and rapid speed. By comparison with a novel mix-mode column (Ag-HiSep OTS column), which can also provide both hydrophobic interactions as well as π-π interactions for the separation of TAGs, phenyl-hexyl column exhibited excellent stability. LC method using phenyl-hexyl column coupled with APCI-MS was successfully applied for the profiling of TAGs in soybean oils, peanut oils, corn oils, and sesame oils. 29 TAGs in peanut oils, 22 TAGs in soybean oils, 19 TAGs in corn oils, and 19 TAGs in sesame oils were determined and quantified. The LC-MS data was analyzed by barcodes and principal component analysis (PCA). The resulting barcodes constitute a simple tool to display differences between different plant oils. Results of PCA also enabled a clear identification of different plant oils. This method provided an efficient and convenient chromatographic technology for the fast characterization and quantification of complex TAGs in plant oils at high selectivity. It has great potential as a routine analytical method for analysis of edible oil quality and authenticity control.
在本研究中,报道了一种通过液相色谱结合大气压化学电离(APCI)质谱对植物油中甘油三酯(TAGs)进行快速高通量分析的方法。该分离系统采用了一种新型的混合模式苯基己基色谱柱。苯基己基柱可提供疏水相互作用以及π-π相互作用。与传统用于TAG分离的两种色谱柱——C18柱和银离子柱相比,该柱在分离TAGs时表现出更高的选择性,分离效率高且速度快。通过与一种同样能为TAG分离提供疏水相互作用以及π-π相互作用的新型混合模式柱(Ag-HiSep OTS柱)比较,苯基己基柱表现出优异的稳定性。使用苯基己基柱结合APCI-MS的液相色谱方法成功应用于大豆油、花生油、玉米油和芝麻油中TAGs的分析。测定并定量了花生油中的29种TAGs、大豆油中的22种TAGs、玉米油中的19种TAGs和芝麻油中的19种TAGs。通过条形码和主成分分析(PCA)对液相色谱-质谱数据进行分析。所得条形码构成了一种显示不同植物油之间差异的简单工具。PCA结果也能够清晰地鉴别不同的植物油。该方法为高选择性快速表征和定量植物油中复杂的TAGs提供了一种高效便捷的色谱技术。作为食用油质量分析和真伪控制的常规分析方法,它具有很大的潜力。