Xiao Jianbo, Capanoglu Esra, Jassbi Amir Reza, Miron Anca
State Key Laboratory of Quality Research in Chinese Medicine, Macau University of Science and Technology, Taipa, Macau; Institut für Pharmazie und Lebensmittelchemie, Universität Würzburg, Am Hubland, 97074 Würzburg, Germany.
Department of Food Engineering, Faculty of Chemical and Metallurgical Engineering, Istanbul Technical University, 34469 Maslak, Istanbul, Turkey.
Biotechnol Adv. 2014 Nov 13. doi: 10.1016/j.biotechadv.2014.11.002.
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