Norwegian Institute for Water Research, Gaustadalléen 21, 0349 Oslo, Norway; Department of Biology, University of Waterloo, 200 University Avenue West, Waterloo, ON N2L 3G1, Canada.
Aquatic Contaminants Research Division, Environment Canada, 867 Lakeshore Drive, Burlington, ON L7R 4A6, Canada.
Sci Total Environ. 2015 Feb 15;506-507:126-36. doi: 10.1016/j.scitotenv.2014.10.094. Epub 2014 Nov 17.
Despite the global prevalence of both mercury (Hg) contamination and anthropogenic eutrophication, relatively little is known about the behavior of Hg in eutrophic and hypereutrophic systems or the effects of lake trophic status on Hg uptake and trophodynamics. In the current study we explore Hg trophodynamics at 8 tropical East African study sites ranging from mesotrophic to hypereutrophic, in order to assess the influence of lake trophic status on Hg uptake and biomagnification. Comprehensive water, plankton and fish samples were collected for analysis of total mercury (THg) and stable carbon and nitrogen isotopic ratios. We found evidence that uptake of THg into phytoplankton tended to be lower in higher productivity systems. THg concentrations in fish were generally low, and THg trophic magnification factors (TMFs; representing the average increase in contaminant concentrations from one trophic level to the next) ranged from 1.9 to 5.6. Furthermore TMFs were significantly lower in hypereutrophic lakes than in meso- and eutrophic lakes, and were negatively related to chlorophyll a concentrations both across our study lakes, and across African lakes for which literature data were available. These observations suggest that THg concentrations were strongly influenced by trophic status, with year-round high phytoplankton and fish growth rates reducing the potential for high THg in fish in these productive tropical lakes.
尽管汞(Hg)污染和人为富营养化在全球范围内普遍存在,但对于 Hg 在富营养化和超富营养化系统中的行为以及湖泊营养状况对 Hg 吸收和营养动力学的影响,人们知之甚少。在目前的研究中,我们在东非的 8 个热带研究点探索了 Hg 的营养动力学,这些研究点的营养状况从中营养到超富营养不等,以评估湖泊营养状况对 Hg 吸收和生物放大的影响。我们采集了全面的水、浮游生物和鱼类样本,用于分析总汞(THg)和稳定的碳氮同位素比值。我们有证据表明,在生产力较高的系统中,浮游植物对 THg 的吸收往往较低。鱼类中的 THg 浓度通常较低,THg 营养放大因子(TMF;代表污染物浓度从一个营养级到下一个营养级的平均增加)范围为 1.9 至 5.6。此外,超富营养化湖泊中的 TMF 明显低于中营养和富营养化湖泊,并且与叶绿素 a 浓度呈负相关,这既适用于我们的研究湖泊,也适用于可获得文献数据的非洲湖泊。这些观察结果表明,THg 浓度受营养状况的强烈影响,全年高浮游植物和鱼类生长速率降低了这些生产力高的热带湖泊中鱼类中高 THg 的潜力。