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早期营养支持和物理治疗可改善急性病老年患者的长期自理能力。

Early nutritional support and physiotherapy improved long-term self-sufficiency in acutely ill older patients.

作者信息

Hegerová Petra, Dědková Zuzana, Sobotka Luboš

机构信息

Third Department of Medicine, Medical Faculty and Faculty Hospital Hradec Kralove, Charles University, Prague, Czech Republic.

Third Department of Medicine, Medical Faculty and Faculty Hospital Hradec Kralove, Charles University, Prague, Czech Republic.

出版信息

Nutrition. 2015 Jan;31(1):166-70. doi: 10.1016/j.nut.2014.07.010. Epub 2014 Aug 16.

Abstract

OBJECTIVE

An acute disease is regularly associated with inflammation, decreased food intake, and low physical activity; the consequence is loss of muscle mass. However, the restoration of muscle tissue is problematic, especially in older patients. Loss of muscle mass leads to further decrease of physical activity which leads, together with recurring disease, to the progressive muscle mass loss accompanied by loss of self-sufficiency. Early nutrition support and physical activity could reverse this situation. Therefore, the aim of this study was to determine whether an active approach based on early nutritional therapy and exercise would influence the development of sarcopenia and impaired self-sufficiency during acute illness.

METHODS

Two hundred patients >78 y were admitted to a hospital internal medicine department and participated in a prospective, randomized controlled study. The patients were randomized to a control group receiving standard treatment (n = 100) or to an intervention group (n = 100). The intervention consisted of nutritional supplements (600 kcal, 20 g/d protein) added to a standard diet and a simultaneous intensive rehabilitation program. The tolerance of supplements and their influence on spontaneous food intake, self-sufficiency, muscle strength, and body composition were evaluated during the study period. The patients were then regularly monitored for 1 y post-discharge.

RESULTS

The provision of nutritional supplements together with early rehabilitation led to increased total energy and protein intake while the intake of standard hospital food was not reduced. The loss of lean body mass and a decrease in self-sufficiency were apparent at discharge from the hospital and 3 mo thereafter in the control group. Nutritional supplementation and the rehabilitation program in the study group prevented these alterations. A positive effect of nutritional intervention and exercise during the hospital stay was apparent at 6 mo post-discharge.

CONCLUSIONS

The early nutritional intervention together with early rehabilitation preserves muscle mass and independence in ill older patients hospitalized because of acute disease.

摘要

目的

急性疾病常伴有炎症、食物摄入量减少和身体活动量降低;其后果是肌肉量流失。然而,肌肉组织的恢复存在问题,尤其是在老年患者中。肌肉量流失导致身体活动量进一步下降,这与疾病复发一起,导致肌肉量逐渐流失,并伴有生活自理能力丧失。早期营养支持和身体活动可以扭转这种情况。因此,本研究的目的是确定基于早期营养治疗和运动的积极方法是否会影响急性疾病期间肌肉减少症的发展以及生活自理能力受损情况。

方法

200名年龄大于78岁的患者入住医院内科,并参与了一项前瞻性随机对照研究。患者被随机分为接受标准治疗的对照组(n = 100)或干预组(n = 100)。干预措施包括在标准饮食基础上添加营养补充剂(600千卡,20克/天蛋白质)以及同时进行强化康复计划。在研究期间评估补充剂的耐受性及其对自发食物摄入量、生活自理能力、肌肉力量和身体成分的影响。然后在患者出院后定期监测1年。

结果

提供营养补充剂并结合早期康复导致总能量和蛋白质摄入量增加,而医院标准食物的摄入量并未减少。出院时以及出院后3个月,对照组出现瘦体重流失和生活自理能力下降。研究组的营养补充和康复计划防止了这些变化。出院后6个月时,住院期间的营养干预和运动产生了积极效果。

结论

早期营养干预与早期康复相结合可维持因急性疾病住院的老年患者的肌肉量和生活自理能力。

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