Adhikary P, Mukherjee A, Barik A
Ecology Research Laboratory,Department of Zoology,The University of Burdwan,Burdwan - 713 104,West Bengal,India.
Bull Entomol Res. 2015 Apr;105(2):187-201. doi: 10.1017/S000748531400087X. Epub 2014 Dec 19.
Callosobruchus maculatus (F.) (Coleoptera: Bruchidae) is an important stored grain pest of Lathyrus sativus L. (Leguminosae), commonly known as khesari, in India, Bangladesh and Ethiopia. Volatiles were collected from four varieties, i.e., Bio L 212 Ratan, Nirmal B-1, WBK-14-7 and WBK-13-1 of uninfested khesari seeds, and subsequently identified and quantified by gas chromatography mass spectrometry and gas chromatography flame ionization detector analyses, respectively. A total of 23 volatiles were identified in the four varieties of khesari seeds. In Bio L 212 Ratan and WBK-13-1 seeds, nonanal was the most abundant followed by farnesyl acetone; whereas farnesyl acetone was predominant followed by nonanal in Nirmal B-1 and WBK-14-7 khesari seeds. The olfactory responses of female C. maculatus toward volatile blends from four varieties of khesari seeds, and individual synthetic compounds and their combinations were examined through Y-shaped glass tube olfactometer bioassays. Callosobruchus maculatus showed significant preference for the whole volatile blends from Bio L 212 Ratan seeds compared to whole volatile blends from other three varieties. The insect exhibited attraction to five individual synthetic compounds, 3-octanone, 3-octanol, linalool oxide, 1-octanol and nonanal. A synthetic blend of 448, 390, 1182, 659 and 8114 ng/20 μl methylene chloride of 3-octanone, 3-octanol, linalool oxide, 1-octanol and nonanal, respectively, was most attractive to C. maculatus, and this combination might be used for insect pest management program such as baited traps.
绿豆象(Callosobruchus maculatus (F.),鞘翅目:豆象科)是印度、孟加拉国和埃塞俄比亚一种重要的食用豆类害虫,以草香豌豆(Lathyrus sativus L.,豆科)为食,草香豌豆俗称“khesari”。从未受侵染的khesari种子的四个品种,即Bio L 212 Ratan、Nirmal B - 1、WBK - 14 - 7和WBK - 13 - 1中收集挥发物,随后分别通过气相色谱 - 质谱联用仪和气相色谱 - 火焰离子化检测器分析进行鉴定和定量。在khesari种子的四个品种中共鉴定出23种挥发物。在Bio L 212 Ratan和WBK - 13 - 1种子中,壬醛含量最高,其次是法尼基丙酮;而在Nirmal B - 1和WBK - 14 - 7 khesari种子中,法尼基丙酮含量最高,其次是壬醛。通过Y形玻璃管嗅觉仪生物测定法,检测了绿豆象雌虫对khesari种子四个品种的挥发物混合物、单一合成化合物及其组合的嗅觉反应。与其他三个品种的挥发物混合物相比,绿豆象对Bio L 212 Ratan种子的整个挥发物混合物表现出显著偏好。该昆虫对五种单一合成化合物,即3 - 辛酮、3 - 辛醇、氧化芳樟醇、1 - 辛醇和壬醛有吸引力。分别含有3 - 辛酮、3 - 辛醇、氧化芳樟醇、1 - 辛醇和壬醛,浓度分别为448、390、1182、659和8114 ng/20 μl二氯甲烷的合成混合物对绿豆象最具吸引力,这种组合可用于诱捕器等害虫治理计划。