Colombat M, Holifanjaniaina S, Onifarasoaniaina S, Valleix S, Maisonneuve H, Kahn J E
Service d'anatomie et de cytologie pathologique, hôpital Foch, 92150 Suresnes, France.
Service d'anatomie et de cytologie pathologique, hôpital Foch, 92150 Suresnes, France.
Rev Med Interne. 2015 May;36(5):346-51. doi: 10.1016/j.revmed.2014.11.006. Epub 2014 Dec 24.
Amyloidosis is a rare group of diseases related to extracellular deposition of proteins in an insoluble beta-pleated sheet structure presenting a characteristic apple-green birefringence under polarized light after Congo red staining. Thirty types of proteins are known to cause amyloidosis. The accurate identification of the amyloid protein is of paramount importance since it is a key step for the clinical management and personalized treatment. Amyloid typing is usually based on immunohistochemistry and immunofluorescence on tissular sections. This approach has several limits leading to a subtyping failure rate of 15 to 58% of cases. To overcome these difficulties, proteomic methods have been developed to characterize directly the amyloid protein. The most advanced technique carried out on fixed and paraffin-embedded tissue consists of laser microdissection followed by mass spectrometry. The type of amyloidosis can be determined in more than 95% of cases. However, the experience for this technique is very limited apart from the Mayo Clinic (Rochester, United States). In France, a very close proteomic assay has been implemented in the department of pathology of Foch Hospital with similar results. The introduction of proteomics in clinical practice represents a major improvement for typing amyloidosis. In this article, we discuss the benefits and limits of the different techniques used for amyloid classification and we briefly report our proteomic results.
淀粉样变性是一组罕见的疾病,与蛋白质在细胞外沉积形成不溶性β折叠片层结构有关,在刚果红染色后,在偏振光下呈现特征性的苹果绿双折射。已知有30种蛋白质可导致淀粉样变性。准确鉴定淀粉样蛋白至关重要,因为这是临床管理和个性化治疗的关键步骤。淀粉样蛋白分型通常基于组织切片的免疫组织化学和免疫荧光。这种方法有几个局限性,导致15%至58%的病例出现亚型分型失败。为了克服这些困难,已经开发了蛋白质组学方法来直接表征淀粉样蛋白。在固定和石蜡包埋组织上进行的最先进技术包括激光显微切割,然后进行质谱分析。在超过95%的病例中可以确定淀粉样变性的类型。然而,除了梅奥诊所(美国罗切斯特)外,这项技术的经验非常有限。在法国,福煦医院病理科实施了一种非常类似的蛋白质组学检测,结果相似。蛋白质组学在临床实践中的引入代表了淀粉样变性分型的重大进步。在本文中,我们讨论了用于淀粉样蛋白分类的不同技术的优点和局限性,并简要报告了我们的蛋白质组学结果。