Emmanuelle Kesse-Guyot, Ph.D. UREN, SMBH Paris 13, 74 rue Marcel Cachin, 93017 Bobigny cedex, France, Phone number: + 33 1 48 38 89 79, Fax number: + 33 1 48 38 89 31, E-mail:
J Nutr Health Aging. 2015 Feb;19(2):183-9. doi: 10.1007/s12603-014-0508-2.
The scientific literature supports a link between midlife adiposity and cognitive function or decline but most studies to-date have investigated only overall adiposity, often omitting important confounders from the analyses. We investigated in a cross-time design the relationships between two different midlife adiposity markers and subsequent cognitive function, testing midlife dietary patterns as a potential confounder of the associations.
The study was based on the «Supplémentation en Vitamines et Minéraux Antioxydants» randomized trial (SU.VI.MAX, 1994-2002) and the SU.VI.MAX 2 observational follow-up study (2007-2009).
A general-population cohort in France.
N=2,817 individuals (1,493 men and 1,324 women) included in both the SU.VI.MAX and SU.VI.MAX 2 studies.
The cognitive performance of 2,817 middle-aged adults participating in the SU.VI.MAX (Supplémentation en Vitamines et Minéraux Antioxydant) study was assessed in 2007-2009 using 6 neuropsychological tests. Principal component analysis was used to derive specific cognitive scores. A composite cognitive score was also computed. Body mass index (BMI) and waist circumference (WC) were measured 13 years earlier (1994). Associations between midlife adiposity and cognitive functioning were estimated through covariance analyses.
After adjustment for obesity-related cardio-metabolic parameters, higher BMI and larger WC at midlife predicted lower executive function. For example, the adjusted mean difference (95% confidence interval) for 1 SD increase in WC was -0.48 (-0.97, 0.00). Obese participants in midlife showed an adjusted mean difference (95% confidence interval) of -1.68 (-3.15, -0.22) compared with non-obese. Further adjustment for midlife dietary patterns slightly attenuated these associations. No relationships were observed with verbal memory or global cognitive function.
Midlife overall and abdominal adiposity were similarly associated with lower executive functioning scores. Dietary patterns may partly explain such a relationship, arguing for the importance of controlling for lifestyle confounders in future studies.
科学文献支持中年肥胖与认知功能或衰退之间存在关联,但迄今为止的大多数研究仅调查了整体肥胖,往往在分析中忽略了重要的混杂因素。我们以跨时间设计的方式研究了两种不同的中年肥胖标志物与随后认知功能之间的关系,测试了中年饮食模式作为关联的潜在混杂因素。
该研究基于《抗氧化剂补充维生素和矿物质》随机试验(SU.VI.MAX,1994-2002 年)和 SU.VI.MAX 2 观察性随访研究(2007-2009 年)。
法国的一般人群队列。
纳入了两项研究(SU.VI.MAX 和 SU.VI.MAX 2)的 2817 名个体(1493 名男性和 1324 名女性)。
2007-2009 年,通过 6 项神经心理学测试评估了参加 SU.VI.MAX(抗氧化剂补充维生素和矿物质)研究的 2817 名中年成年人的认知表现。使用主成分分析得出特定的认知分数。还计算了综合认知分数。13 年前(1994 年)测量了体重指数(BMI)和腰围(WC)。通过协方差分析估计中年肥胖与认知功能之间的关系。
调整肥胖相关的心血管代谢参数后,中年时较高的 BMI 和更大的 WC 预示着执行功能下降。例如,WC 每增加 1 SD 的调整平均差异(95%置信区间)为-0.48(-0.97,0.00)。与非肥胖者相比,中年肥胖者的调整平均差异(95%置信区间)为-1.68(-3.15,-0.22)。进一步调整中年饮食模式略微减弱了这些关联。与言语记忆或整体认知功能无相关性。
中年时整体和腹部肥胖与较低的执行功能评分相关。饮食模式可能部分解释了这种关系,这表明在未来的研究中控制生活方式混杂因素的重要性。