Borrás-Linares Isabel, Pérez-Sánchez Almudena, Lozano-Sánchez Jesús, Barrajón-Catalán Enrique, Arráez-Román David, Cifuentes Alejandro, Micol Vicente, Carretero Antonio Segura
Department of Analytical Chemistry, Faculty of Sciences, University of Granada, Avda Fuentenueva s/n, Granada 18071, Spain; Research and Development of Functional Food Centre (CIDAF), Health Science Technological Park, Avda. del Conocimiento s/n, Granada 18100, Spain.
Institute of Molecular and Cellular Biology, Miguel Hernández University, Avda. Universidad s/n, Elche 03202, Spain.
Food Chem Toxicol. 2015 Jun;80:215-222. doi: 10.1016/j.fct.2015.03.013. Epub 2015 Mar 20.
Rosemary extracts have exhibited potential cytostatic or cytotoxic effects in several cancer cell models but their bioactive compounds are yet to be discovered. In this work, the anticancer activity of a rosemary-leaf extract and its fractions were assayed to identify the phenolic compounds responsible for their antiproliferative/cytotoxic effects on a panel of human colon cancer cell lines. Bioguided fractionation of the rosemary-leaf extract was achieved by semi-preparative chromatography. The rosemary extract and the compounds in the fractions were characterized and quantified by HPLC-ESI-QTOF-MS. Cellular viability in the presence of these fractions and the whole extract was determined after 24 or 48 h incubations by using an MTT assay. Fractions containing diterpenes or triterpenes were the most active but not as much as the whole extract. In conclusion, carnosic acid, carnosol, 12-methoxycarnosic acid, taxodione, hinokione and betulinic acid were the putative candidates that contributed to the observed antiproliferative activity of rosemary in human colon cancer cells. Whether the effects of the extract and fractions are only cytostatic or cytotoxic needs to be elucidated. Nevertheless, the comparative antiproliferative study on the fractions and whole extract revealed potential synergistic effects between several components in the extract that may deserve further attention.
迷迭香叶提取物在多种癌细胞模型中已表现出潜在的细胞生长抑制或细胞毒性作用,但其生物活性化合物尚未被发现。在本研究中,对迷迭香叶提取物及其馏分的抗癌活性进行了测定,以确定对一组人结肠癌细胞系具有抗增殖/细胞毒性作用的酚类化合物。通过半制备色谱法对迷迭香叶提取物进行生物导向分级分离。采用HPLC-ESI-QTOF-MS对迷迭香提取物及其馏分中的化合物进行表征和定量。在孵育24或48小时后,使用MTT法测定这些馏分和整个提取物存在时的细胞活力。含有二萜或三萜的馏分活性最高,但不如整个提取物。总之,鼠尾草酸、鼠尾草酚、12-甲氧基鼠尾草酸、紫杉二酮、扁柏酮和桦木酸是迷迭香在人结肠癌细胞中观察到的抗增殖活性的假定候选物。提取物及其馏分的作用仅是细胞生长抑制还是细胞毒性,尚需阐明。然而,对馏分和整个提取物的比较抗增殖研究揭示了提取物中几种成分之间可能值得进一步关注的潜在协同作用。