Bacha Hayet, Ródenas Reyes, López-Gómez Elvira, García-Legaz Manuel Francisco, Nieves-Cordones Manuel, Rivero Rosa M, Martínez Vicente, Botella M Ángeles, Rubio Francisco
Department of Plant Nutrition, CEBAS-CSIC, Campus de Espinardo, 30100 Murcia Spain.
EPSO Universidad Miguel Hernández, Ctra de Beniel, Km 3.2., 03312 Orihuela, Alicante, Spain.
J Plant Physiol. 2015 May 15;180:72-9. doi: 10.1016/j.jplph.2015.03.014. Epub 2015 Apr 8.
Potassium (K(+)) is an essential nutrient for plants which is acquired by plant roots through the operation of specific transport systems. Abiotic stress conditions such as salinity impair K(+) nutrition because, in addition to other effects, high salt concentrations in the solution bathing the roots inhibit K(+) uptake systems. This detrimental effect of salinity is exacerbated when external K(+) is very low and the only system capable of mediating K(+) uptake is one with high-affinity for K(+), as that mediated by transporters of the HAK5 type. Increasing external Ca(2+) has been shown to improve K(+) nutrition under salinity and, although the specific mechanisms for this beneficial effect are largely unknown, they are beginning to be understood. The genes encoding the HAK5 transporters are induced by K(+) starvation and repressed by long-term exposure to high Na(+). This occurs in parallel with the hyperpolarization and depolarization of root cell membrane potential. In the present study it is shown in tomato plants that the presence of high Ca(2+) during the K(+) starvation period that leads to LeHAK5 induction, counteracts the repression exerted by high Na(+). High Ca(2+) reduces the Na(+)-induced plasma membrane depolarization of root cells, resorting one of the putative first steps in the low-K(+) signal cascade. This allows proper LeHAK5 expression and functional high-affinity K(+) uptake at the roots. Thus, the maintenance of HAK5-mediated K(+) nutrition under salinity by high Ca(2+) can be regarded as a specific beneficial effect of Ca(2+) contributing to salt tolerance in plants.
钾(K⁺)是植物必需的营养元素,植物根系通过特定的转运系统获取钾。盐度等非生物胁迫条件会损害钾营养,因为除其他影响外,根系周围溶液中的高盐浓度会抑制钾吸收系统。当外部钾浓度极低且唯一能够介导钾吸收的系统是对钾具有高亲和力的系统(如由HAK5型转运蛋白介导的系统)时,盐度的这种有害影响会加剧。研究表明,增加外部钙离子(Ca²⁺)可改善盐胁迫下的钾营养,尽管这种有益作用的具体机制大多未知,但人们已开始了解。编码HAK5转运蛋白的基因在钾饥饿时被诱导,而长期暴露于高钠环境中则会受到抑制。这与根细胞膜电位的超极化和去极化同时发生。在本研究中,对番茄植株的研究表明,在导致LeHAK5诱导的钾饥饿期存在高钙离子(Ca²⁺),可抵消高钠所施加的抑制作用。高钙离子(Ca²⁺)可降低钠诱导的根细胞质膜去极化,这是低钾信号级联反应中假定的第一步。这使得LeHAK5能够正常表达,并使根系能够进行功能性的高亲和力钾吸收。因此,高钙离子(Ca²⁺)在盐胁迫下维持HAK5介导的钾营养可被视为钙离子(Ca²⁺)对植物耐盐性产生的一种特定有益作用。