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居家老年人对其所在市政当局分发的预制餐食的评价——一项以瑞典背景为重点的研究。

An evaluation by elderly people living at home of the prepared meals distributed by their municipality - a study with focus on the Swedish context.

作者信息

Pajalic Oleg, Pajalic Zada

机构信息

School of Health and Society, Kristianstad University, Sweden.

出版信息

Glob J Health Sci. 2014 Oct 29;7(3):59-68. doi: 10.5539/gjhs.v7n3p59.

DOI:10.5539/gjhs.v7n3p59
PMID:25948451
原文链接:https://pmc.ncbi.nlm.nih.gov/articles/PMC4802124/
Abstract

Prepared meals distributed by municipalities is a service to elderly people, or persons with health related impairments, who live in their own home, have difficulties preparing their own food and cannot meet their food requirements in any other way. This study aimed to provide a brief picture of how elderly people living at home perceive the food they receive through their municipal food service and what is important to them. The data was collected using questionnaires. 274 out of 276 participants answered the questionnaire (n=173 women 62% and n=101 man 37%). The data was analyzed using Principal Component Analysis (PCA). The results showed that the elderly persons receiving meals through the service were often satisfied, especially with the size of the portions and the delivery time. Those who had been using the food delivery service for a longer time were not satisfied with the alternative dishes they were been offered. There was no significant difference between the views of either gender. Further, those who were receiving special food were, in general, unsatisfied with the meals delivered. Development of the food distribution service by systematic quality insurance and interactive knowledge exchange between the producers and consumers seems to be a way to promote a more holistic and individual adjusted service. Evaluation of the municipal FD service is a powerful tool that can contribute to the development of this service. The food service can be improved and consequently even the quality of life and health of its receivers. The present survey should be revisited and developed in order to detect differences between genders.

摘要

市政当局提供的预制餐是一项面向居家养老的老年人或有健康相关障碍的人的服务,这些人自己在家做饭有困难,且无法通过其他方式满足其食物需求。本研究旨在简要描述居家老年人如何看待通过市政食品服务收到的食物,以及什么对他们来说是重要的。数据通过问卷调查收集。276名参与者中有274人回答了问卷(n = 173名女性,占62%;n = 101名男性,占37%)。数据采用主成分分析(PCA)进行分析。结果表明,通过该服务接受餐食的老年人通常比较满意,尤其对餐量大小和送餐时间。使用送餐服务时间较长的人对提供给他们的替代菜肴不满意。两性的看法之间没有显著差异。此外,那些接受特殊食物的人总体上对送来的餐食不满意。通过系统的质量保障以及生产者与消费者之间的互动知识交流来发展食品配送服务,似乎是促进更全面和个性化定制服务的一种方式。对市政食品配送服务的评估是一种有力工具,可有助于这项服务的发展。食品服务可以得到改善,从而甚至提高其接受者的生活质量和健康水平。应重新审视并完善本次调查,以发现性别差异。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/a1f9/4802124/23f651763b83/GJHS-7-59-g002.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/a1f9/4802124/3993ac4f9393/GJHS-7-59-g001.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/a1f9/4802124/23f651763b83/GJHS-7-59-g002.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/a1f9/4802124/3993ac4f9393/GJHS-7-59-g001.jpg
https://cdn.ncbi.nlm.nih.gov/pmc/blobs/a1f9/4802124/23f651763b83/GJHS-7-59-g002.jpg

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本文引用的文献

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Current Challenges in Home Nutrition Services for Frail Older Adults in Japan-A Qualitative Research Study from the Point of View of Care Managers.当前日本衰弱老年人家庭营养服务面临的挑战——以护理经理的观点进行的定性研究。
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How public home care officers reason when making a needs assessment for food distribution to homebound elderly persons in Sweden.在瑞典,公共家庭护理人员在为居家老年人进行食品分发需求评估时是如何进行推理的。
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