Toca María Del Carmen, Tonietti Miriam, Vecchiarelli Carmen
Sección Gastroenterologia, Hepatología y Nutrición, Hospital Nacional Profesor Alejandro Posadas, Buenos Aires.
Servicio de Nutrición y Diabetes, Hospital de Niños Ricardo Gutiérrez, CABA.
Arch Argent Pediatr. 2015 Jun;113(3):248-53. doi: 10.5546/aap.2015.248.
Nutrition in early stages of life is one of the most influential environmental factors for the good development of organs and systems and the wellbeing of the child. Epigenetic mechanisms can explain how prenatal and postnatal nutrition affects genes expression with the subsequent risk of immune and metabolic diseases. The objective of this paper is to update the knowledge of the role the nutritional status and dietary practices of pregnant women and the child's feeding patterns over the first year of life have in the risk of future diseases.
生命早期的营养是影响器官和系统良好发育以及儿童健康的最重要环境因素之一。表观遗传机制可以解释产前和产后营养如何影响基因表达以及随后患免疫和代谢疾病的风险。本文的目的是更新关于孕妇营养状况和饮食习惯以及儿童出生后第一年的喂养模式在未来疾病风险中所起作用的知识。
