Zhou Jing, Yin Panchao, Gao Yunyi, Hu Lang, Liu Tianbo
University of Akron, Department of Polymer Science, Goodyear Polymer Center, Akron, OH 44325-3909 (USA) http://gozips.uakron.edu/∼tliu/
University of Akron, Department of Polymer Science, Goodyear Polymer Center, Akron, OH 44325-3909 (USA) http://gozips.uakron.edu/∼tliu/.
Chemistry. 2015 Jun 22;21(26):9563-8. doi: 10.1002/chem.201501115. Epub 2015 May 26.
The behavior in dilute solution of phosphate-functionalized γ-cyclodextrin macroanions with eight charges on the rim was explored. The hydrophilic macroions in mixed solvents show strong attraction between each other, mediated by the counterions, and consequently self-assemble into blackberry-type hollow spherical structures. Time-resolved laser light scattering (LLS) measurements at high temperature ruled out the possibility of hydrogen bonding as the main driving force in the self-assembly and indicated the good thermodynamic stability of assemblies regulated by the charge. The transition from single macroions to blackberries can be tuned by adjusting the content of organic solvent. The sizes of blackberries vary with the charge density of γ-cyclodextrin by adjusting pH. It is the first report that pure cyclodextrins can generate supramolecular structures by themselves in dilute solution. The unique solution behavior of macroions provides a new opportunity to assemble cyclodextrin into functional materials and devices.
对边缘带有八个电荷的磷酸官能化γ-环糊精大阴离子在稀溶液中的行为进行了研究。混合溶剂中的亲水性大离子在抗衡离子的介导下相互之间表现出强烈的吸引力,从而自组装成黑莓型空心球形结构。高温下的时间分辨激光光散射(LLS)测量排除了氢键作为自组装主要驱动力的可能性,并表明电荷调节的组装体具有良好的热力学稳定性。通过调节有机溶剂的含量可以调控从单个大离子到黑莓结构的转变。通过调节pH值,黑莓的尺寸会随γ-环糊精的电荷密度而变化。这是首次报道纯环糊精在稀溶液中能够自行生成超分子结构。大离子独特的溶液行为为将环糊精组装成功能材料和器件提供了新的机会。