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高脂饮食会诱发肝脏胰岛素抵抗以及突触可塑性受损。

High-fat diet induces hepatic insulin resistance and impairment of synaptic plasticity.

作者信息

Liu Zhigang, Patil Ishan Y, Jiang Tianyi, Sancheti Harsh, Walsh John P, Stiles Bangyan L, Yin Fei, Cadenas Enrique

机构信息

Pharmacology & Pharmaceutical Sciences, School of Pharmacy, University of Southern California, Los Angeles, CA, 90089, United States of America; College of Food Science and Engineering, Northwest A&F University, Yangling, China.

Pharmacology & Pharmaceutical Sciences, School of Pharmacy, University of Southern California, Los Angeles, CA, 90089, United States of America.

出版信息

PLoS One. 2015 May 29;10(5):e0128274. doi: 10.1371/journal.pone.0128274. eCollection 2015.

Abstract

High-fat diet (HFD)-induced obesity is associated with insulin resistance, which may affect brain synaptic plasticity through impairment of insulin-sensitive processes underlying neuronal survival, learning, and memory. The experimental model consisted of 3 month-old C57BL/6J mice fed either a normal chow diet (control group) or a HFD (60% of calorie from fat; HFD group) for 12 weeks. This model was characterized as a function of time in terms of body weight, fasting blood glucose and insulin levels, HOMA-IR values, and plasma triglycerides. IRS-1/Akt pathway was assessed in primary hepatocytes and brain homogenates. The effect of HFD in brain was assessed by electrophysiology, input/output responses and long-term potentiation. HFD-fed mice exhibited a significant increase in body weight, higher fasting glucose- and insulin levels in plasma, lower glucose tolerance, and higher HOMA-IR values. In liver, HFD elicited (a) a significant decrease of insulin receptor substrate (IRS-1) phosphorylation on Tyr608 and increase of Ser307 phosphorylation, indicative of IRS-1 inactivation; (b) these changes were accompanied by inflammatory responses in terms of increases in the expression of NFκB and iNOS and activation of the MAP kinases p38 and JNK; (c) primary hepatocytes from mice fed a HFD showed decreased cellular oxygen consumption rates (indicative of mitochondrial functional impairment); this can be ascribed partly to a decreased expression of PGC1α and mitochondrial biogenesis. In brain, HFD feeding elicited (a) an inactivation of the IRS-1 and, consequentially, (b) a decreased expression and plasma membrane localization of the insulin-sensitive neuronal glucose transporters GLUT3/GLUT4; (c) a suppression of the ERK/CREB pathway, and (d) a substantial decrease in long-term potentiation in the CA1 region of hippocampus (indicative of impaired synaptic plasticity). It may be surmised that 12 weeks fed with HFD induce a systemic insulin resistance that impacts profoundly on brain activity, i.e., synaptic plasticity.

摘要

高脂饮食(HFD)诱导的肥胖与胰岛素抵抗有关,胰岛素抵抗可能通过损害神经元存活、学习和记忆所依赖的胰岛素敏感过程来影响脑突触可塑性。实验模型由3月龄的C57BL/6J小鼠组成,这些小鼠被喂食正常饲料(对照组)或高脂饮食(脂肪提供60%的热量;高脂饮食组)12周。该模型根据体重、空腹血糖和胰岛素水平、HOMA-IR值以及血浆甘油三酯随时间的变化情况进行表征。在原代肝细胞和脑匀浆中评估IRS-1/Akt信号通路。通过电生理学、输入/输出反应和长时程增强来评估高脂饮食对脑的影响。喂食高脂饮食的小鼠体重显著增加,血浆中空腹葡萄糖和胰岛素水平升高,葡萄糖耐量降低,HOMA-IR值升高。在肝脏中,高脂饮食导致:(a)胰岛素受体底物(IRS-1)酪氨酸608位点磷酸化显著降低,丝氨酸307位点磷酸化增加,表明IRS-1失活;(b)这些变化伴随着NFκB和iNOS表达增加以及MAP激酶p38和JNK激活所介导的炎症反应;(c)喂食高脂饮食的小鼠原代肝细胞显示细胞耗氧率降低(表明线粒体功能受损);这部分可归因于PGC1α表达降低和线粒体生物发生减少。在脑中,喂食高脂饮食导致:(a)IRS-1失活,进而(b)胰岛素敏感的神经元葡萄糖转运体GLUT3/GLUT4的表达和质膜定位降低;(c)ERK/CREB信号通路受到抑制,以及(d)海马体CA1区的长时程增强显著降低(表明突触可塑性受损)。可以推测,喂食12周高脂饮食会诱导全身性胰岛素抵抗,这对脑活动即突触可塑性产生深远影响。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/f766/4449222/dadbc4adea43/pone.0128274.g001.jpg

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