[Study of the lipid constituents of yeasts cultivated on n-paraffins (Toprina and Liquipron). Methods for their determination in tissues and biological fluids of animals fed such yeasts].
作者信息
Boniforti L, Cavina G, Citti G, Moretti G, Alimenti R, Bernardini M P, Fattori I, Gallinella B, Giordano R