Ramos Marcio V, de Oliveira Raquel S B, Pereira Humberto M, Moreno Frederico B M B, Lobo Marina D P, Rebelo Luciana M, Brandão-Neto José, de Sousa Jeanlex S, Monteiro-Moreira Ana C O, Freitas Cléverson D T, Grangeiro Thalles Barbosa
Departamento de Bioquímica e Biologia Molecular, Centro de Ciências, Universidade Federal do Ceará, Fortaleza, Ceará, Brazil.
Instituto de Física de São Carlos, Universidade de São Paulo, 13563-120 São Carlos, São Paulo, Brazil.
Phytochemistry. 2015 Nov;119:5-18. doi: 10.1016/j.phytochem.2015.09.012. Epub 2015 Oct 5.
CpOsm is an antifungal osmotin/thaumatin-like protein purified from the latex of Calotropis procera. The protein is relatively thermostable and retains its antifungal activity over a wide pH range; therefore, it may be useful in the development of new antifungal drugs or transgenic crops with enhanced resistance to phytopathogenic fungi. To gain further insight into the mechanism of action of CpOsm, its three-dimensional structure was determined, and the effects of the protein on Fusarium solani spores were investigated by atomic force microscopy (AFM). The atomic structure of CpOsm was solved at a resolution of 1.61Å, and it contained 205 amino acid residues and 192 water molecules, with a final R-factor of 18.12% and an Rfree of 21.59%. The CpOsm structure belongs to the thaumatin superfamily fold and is characterized by three domains stabilized by eight disulfide bonds and a prominent charged cleft, which runs the length of the front side of the molecule. Similarly to other antifungal thaumatin-like proteins, the cleft of CpOsm is predominantly acidic. AFM images of F. solani spores treated with CpOsm resulted in striking morphological changes being induced by the protein. Spores treated with CpOsm were wrinkled, and the volume of these cells was reduced by approximately 80%. Treated cells were covered by a shell of CpOsm molecules, and the leakage of cytoplasmic content from these cells was also observed. Based on the structural features of CpOsm and the effects that the protein produces on F. solani spores, a possible mechanism of action is suggested and discussed.
CpOsm是一种从牛角瓜乳胶中纯化得到的抗真菌类甜蛋白/类奇异果甜蛋白。该蛋白相对耐热,并且在较宽的pH范围内都能保持其抗真菌活性;因此,它可能有助于开发新型抗真菌药物或培育对植物病原真菌具有更强抗性的转基因作物。为了进一步深入了解CpOsm的作用机制,我们测定了其三维结构,并通过原子力显微镜(AFM)研究了该蛋白对茄病镰刀菌孢子的影响。CpOsm的原子结构以1.61Å的分辨率解析得到,它包含205个氨基酸残基和192个水分子,最终的R因子为18.12%,自由R因子为21.59%。CpOsm结构属于类奇异果甜蛋白超家族折叠,其特征在于由八个二硫键稳定的三个结构域和一个贯穿分子正面全长的突出的带电裂隙。与其他抗真菌类奇异果甜蛋白类似,CpOsm的裂隙主要呈酸性。用CpOsm处理的茄病镰刀菌孢子的AFM图像显示,该蛋白诱导了显著的形态变化。用CpOsm处理的孢子出现褶皱,这些细胞的体积减少了约80%。处理过的细胞被一层CpOsm分子覆盖,并且还观察到这些细胞的细胞质内容物泄漏。基于CpOsm的结构特征以及该蛋白对茄病镰刀菌孢子产生的影响,我们提出并讨论了一种可能的作用机制。