Phunpee Sarunya, Saesoo Somsak, Sramala Issara, Jarussophon Suwatchai, Sajomsang Warayuth, Puttipipatkhachorn Satit, Soottitantawat Apinan, Ruktanonchai Uracha Rungsardthong
National Nanotechnology Center, National Science and Technology Development Agency, Thailand Science Park, Pathumthani, Thailand.
Department of Chemical Engineering, Faculty of Engineering, Chulalongkorn University, Bangkok, Thailand.
Int J Biol Macromol. 2016 Mar;84:472-80. doi: 10.1016/j.ijbiomac.2015.11.006. Epub 2015 Nov 10.
Two guest molecules (eugenol and (-)-menthol) were investigated on inclusion complex formation with water-soluble quaternized β-CD grafted with chitosan (QCD-g-CS). The inclusion complexes were prepared at varying mole ratios between eugenol or (-)-menthol and β-CD (substituted on QCD-g-CS) by a conventional shaking method and obtained as solid powder by freeze-drying process. The results showed that encapsulation efficiency %EE decreased with increasing of initial eugenol or (-)-menthol loading whereas %loading increased with increasing of initial eugenol or (-)-menthol loading. The results indicated that inclusion complex formation between eugenol and QCD-g-CS was more favorable than that of (-)-menthol. To clarify this mechanism, molecular dynamics simulations were performed to explore their binding energy, solvation energy and total free energy of those complexes. It was found that the total free energy (ΔG) of eugenol and (-)-menthol against QCD-g-CS (mole ratio of 1) in water-explicit system were -2108.91 kJ/mol and -344.45 kJ/mol, respectively. Moreover, molecular dynamic simulation of eugenol absorbed on surface QCD-g-CS (-205.73 kJ/mol) was shown to have a higher negative value than that of (-)-menthol on QCD-gCS (3182.31 kJ/mol). Furthermore, the release characteristics of the encapsulated powder were also investigated in simulated saliva pH 6.8 at 32 °C. The results suggested that (-)-menthol had higher release rate from the complexes than eugenol. In all cases, the release characteristics for those guest molecules could be characterized by the limited-diffusion kinetics.
研究了两种客体分子(丁香酚和(-)-薄荷醇)与接枝壳聚糖的水溶性季铵化β-环糊精(QCD-g-CS)形成包合物的情况。通过传统的振荡方法,以丁香酚或(-)-薄荷醇与β-环糊精(接枝在QCD-g-CS上)之间不同的摩尔比制备包合物,并通过冷冻干燥过程得到固体粉末。结果表明,包封率%EE随着丁香酚或(-)-薄荷醇初始负载量的增加而降低,而%负载量则随着丁香酚或(-)-薄荷醇初始负载量的增加而增加。结果表明,丁香酚与QCD-g-CS之间形成包合物比(-)-薄荷醇更有利。为了阐明这一机制,进行了分子动力学模拟,以探索这些复合物的结合能、溶剂化能和总自由能。发现在水显式系统中,丁香酚和(-)-薄荷醇与QCD-g-CS(摩尔比为1)的总自由能(ΔG)分别为-2108.91 kJ/mol和-344.45 kJ/mol。此外,吸附在QCD-g-CS表面的丁香酚的分子动力学模拟(-205.73 kJ/mol)显示其负值高于吸附在QCD-g-CS上的(-)-薄荷醇(3182.31 kJ/mol)。此外,还在32℃、模拟唾液pH 6.8条件下研究了包封粉末的释放特性。结果表明,(-)-薄荷醇从复合物中的释放速率高于丁香酚。在所有情况下,这些客体分子的释放特性可用有限扩散动力学来表征。
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