McGee Bernestine B, Richardson Valerie, Johnson Glenda, Johnson Crystal
1 Human Nutrition and Food Program, Southern University and A&M College, Baton Rouge, Louisiana.
Am J Health Promot. 2017 Jul;31(4):333-335. doi: 10.4278/ajhp.130611-ARB-296. Epub 2015 Nov 11.
To explore the nutrition and physical activity perceptions of children for planning a healthy weight curriculum to address childhood obesity in African-American children living in the Lower Mississippi Delta (LMD).
Six children's focus group sessions.
Two Louisiana parishes in the LMD.
Seventy 8- to 13-year-old African-American children, 46 (66%) females and 24 (44%) males, participated in the focus group sessions.
Interview questions were based on personal and environmental determinants and content and strategies for a healthy lifestyle program for children.
Focus group discussions were audio recorded and transcribed, observer recorded, and analyzed to identify recurring trends and patterns among focus groups. Content analysis consisted of coding focus group transcripts for recurrent themes and review of data by an independent reviewer to confirm the themes.
Emerging themes were categorized as healthy lifestyle opinions within the social cognitive theory constructs of personal and environmental determinants and curriculum content.
LMD youth recognized a healthy eating pattern and that overweight and obesity result from poor eating habits and physical inactivity. Children's food intake pattern did not reflect this understanding, suggesting a need for culturally tailoring an intervention to impact the poor food intake and physical inactivity in two low-income African-American Delta communities.
探讨儿童对营养和身体活动的认知,以便规划一个健康体重课程,解决生活在密西西比河下游三角洲(LMD)的非裔美国儿童的儿童肥胖问题。
六次儿童焦点小组会议。
LMD的两个路易斯安那教区。
70名8至13岁的非裔美国儿童参加了焦点小组会议,其中46名(66%)为女性,24名(44%)为男性。
访谈问题基于个人和环境决定因素以及儿童健康生活方式项目的内容和策略。
焦点小组讨论进行了录音和转录,由观察员记录并分析,以确定焦点小组中反复出现的趋势和模式。内容分析包括对焦点小组记录进行编码以找出反复出现的主题,并由一名独立评审员审查数据以确认这些主题。
在个人和环境决定因素以及课程内容的社会认知理论框架内,新出现的主题被归类为健康生活方式观点。
LMD地区的青少年认识到健康的饮食模式,以及超重和肥胖是由不良饮食习惯和缺乏身体活动导致的。儿童的食物摄入模式并未反映出这种认知,这表明需要针对文化特点制定干预措施,以影响两个低收入非裔美国三角洲社区不良的食物摄入和缺乏身体活动的状况。