de Visser Richard O, Robinson Emily, Bond Rod
School of Psychology, University of Sussex.
Alcohol Concern.
Health Psychol. 2016 Mar;35(3):281-9. doi: 10.1037/hea0000297. Epub 2015 Dec 21.
Research suggests that temporary abstinence from alcohol may convey physiological benefits and enhance well-being. The aim of this study was to address a lack of information about: (a) correlates of successful completion of a planned period of abstinence, and (b) how success or failure in planned abstinence affects subsequent alcohol consumption.
857 British adults (249 men, 608 women) participating in the "Dry January" alcohol abstinence challenge completed a baseline questionnaire, a 1-month follow-up questionnaire, and a 6-month follow-up questionnaire. Key variables assessed at baseline included measures of alcohol consumption and drink refusal self-efficacy (DRSE).
In bivariate analysis, success during Dry January was predicted by measures of more moderate alcohol consumption and greater social DRSE at baseline. Multivariate analyses revealed that success during Dry January was best predicted by a lower frequency of drunkenness in the month prior to Dry January. Structural equation modeling revealed that participation in Dry January was related to reductions in alcohol consumption and increases in DRSE among all respondents at 6-month follow-up, regardless of success, but indicated that these changes were more likely among people who successfully completed the challenge.
The findings suggest that participation in abstinence challenges such as Dry January may be associated with changes toward healthier drinking and greater DRSE, and is unlikely to result in undesirable "rebound effects": very few people reported increased alcohol consumption following a period of voluntary abstinence.
研究表明,暂时戒酒可能带来生理益处并提升幸福感。本研究的目的是解决以下信息缺失问题:(a)计划戒酒期成功完成的相关因素,以及(b)计划戒酒的成功或失败如何影响后续饮酒量。
857名参与“一月戒酒”挑战的英国成年人(249名男性,608名女性)完成了一份基线调查问卷、一份1个月随访调查问卷和一份6个月随访调查问卷。在基线时评估的关键变量包括饮酒量测量和饮酒拒绝自我效能感(DRSE)。
在双变量分析中,“一月戒酒”期间的成功可通过基线时饮酒量更适度以及社交DRSE更高来预测。多变量分析显示,“一月戒酒”期间的成功最佳预测因素是“一月戒酒”前一个月醉酒频率较低。结构方程模型显示,参与“一月戒酒”与所有受访者在6个月随访时饮酒量减少和DRSE增加有关,无论是否成功,但表明这些变化在成功完成挑战的人群中更有可能出现。
研究结果表明,参与诸如“一月戒酒”这样的戒酒挑战可能与向更健康饮酒方式的转变以及更高的DRSE相关,并且不太可能导致不良的“反弹效应”:很少有人报告在一段自愿戒酒期后饮酒量增加。