Kanmani Palanisamy, Kumaresan Kuppamuthu, Aravind Jeyaseelan
Department of Biotechnology, Kumaraguru College of Technology, Coimbatore, India.
Braz J Microbiol. 2015 Oct-Dec;46(4):1235-43. doi: 10.1590/S1517-838246420141068. Epub 2015 Oct 9.
Lipases are enzymes of immense industrial relevance, and, therefore, are being intensely investigated. In an attempt to characterize lipases at molecular level from novel sources, a lipase gene from Bacillus amyloliquefaciens PS35 was cloned, heterologously expressed in Escherichia coli DH5α cells and sequenced. It showed up to 98% homology with other lipase sequences in the NCBI database. The recombinant enzyme was then purified from E. coli culture, resulting in a 19.41-fold purification with 9.7% yield. It displayed a preference for long-chain para-nitrophenyl esters, a characteristic that is typical of true lipases. Its optimum pH and temperature were determined to be 8.0 and 40 °C, respectively. The half-lives were 2.0, 1.0 and 0.5 h at 50 °C, 60 °C and 70 °C, respectively. The metal ions K+ and Fe3+ enhanced the enzyme activity. The enzyme displayed substantial residual activity in the presence of various tested chemical modifiers, and interestingly, the organic solvents, such as n-hexane and toluene, also favored the enzyme activity. Thus, this study involves characterization of B. amyloliquefaciens lipase at molecular level. The key outcomes are novelty of the bacterial source and purification of the enzyme with desirable properties for industrial applications.
脂肪酶是具有巨大工业相关性的酶,因此正受到深入研究。为了从新来源在分子水平上表征脂肪酶,克隆了来自解淀粉芽孢杆菌PS35的脂肪酶基因,在大肠杆菌DH5α细胞中进行异源表达并测序。它与NCBI数据库中的其他脂肪酶序列显示出高达98%的同源性。然后从大肠杆菌培养物中纯化重组酶,纯化倍数为19.41倍,产率为9.7%。它对长链对硝基苯酯表现出偏好,这是真正脂肪酶的典型特征。其最适pH和温度分别确定为8.0和40℃。在50℃、60℃和70℃下的半衰期分别为2.0、1.0和0.5小时。金属离子K+和Fe3+增强了酶活性。在各种测试的化学修饰剂存在下,该酶表现出相当大的残余活性,有趣的是,有机溶剂如正己烷和甲苯也有利于酶活性。因此,本研究涉及在分子水平上表征解淀粉芽孢杆菌脂肪酶。关键成果是细菌来源的新颖性以及纯化出具有适合工业应用特性的酶。