Zikmanis P B, Auzinia L P, Kruche R V, Margevicha M V, Auzan S I, Beker M E
Mikrobiologiia. 1989 May-Jun;58(3):471-4.
The resistance of a Saccharomyces cerevisiae population against gamma-irradiation (400 krd), heating (60 degrees C), repeated freezing--thawing and rehydration of dehydrated cells was shown to depend on the density of a cell suspension. The percentage of damaged cells (stained with primulin) was found to increase in a suspension with decreasing cell concentrations. The effect was also exerted in an oxygen-free medium. The percentage of undamaged cells increased in populations with a lower cell concentration when a more viscous medium (0.2% agar) was used. The intracellular pH dropped down in a denser intact yeast suspension and rose with an increase in the concentration of dehydrated-rehydrated cells.
酿酒酵母群体对γ射线辐射(400拉德)、加热(60摄氏度)、反复冻融以及脱水细胞复水的抗性被证明取决于细胞悬液的密度。发现用樱草灵染色的受损细胞百分比在细胞浓度降低的悬液中会增加。在无氧培养基中也会产生这种效应。当使用更黏稠的培养基(0.2%琼脂)时,细胞浓度较低的群体中未受损细胞的百分比会增加。在密度更高的完整酵母悬液中细胞内pH值下降,而随着脱水-复水细胞浓度的增加而上升。