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哈茨木霉产生一种新型热稳定酸性磷酸酶,具有生物技术应用潜力。

Trichoderma harzianum Produces a New Thermally Stable Acid Phosphatase, with Potential for Biotechnological Application.

作者信息

Souza Amanda Araújo, Leitão Vanessa Oliveira, Ramada Marcelo Henrique, Mehdad Azadeh, Georg Raphaela de Castro, Ulhôa Cirano José, de Freitas Sonia Maria

机构信息

Laboratory of Biophysics, Department of Cellular Biology, University of Brasília, 70910-900, Brasília, Brazil.

Laboratory of Enzymology, Department of Cellular Biology, University of Brasília, 70910-900, Brasília, Brazil.

出版信息

PLoS One. 2016 Mar 3;11(3):e0150455. doi: 10.1371/journal.pone.0150455. eCollection 2016.

Abstract

Acid phosphatases (ACPases) are produced by a variety of fungi and have gained attention due their biotechnological potential in industrial, diagnosis and bioremediation processes. These enzymes play a specific role in scavenging, mobilization and acquisition of phosphate, enhancing soil fertility and plant growth. In this study, a new ACPase from Trichoderma harzianum, named ACPase II, was purified and characterized as a glycoprotein belonging to the acid phosphatase family. ACPase II presents an optimum pH and temperature of 3.8 and 65 °C, respectively, and is stable at 55 °C for 120 min, retaining 60% of its activity. The enzyme did not require metal divalent ions, but was inhibited by inorganic phosphate and tungstate. Affinity for several phosphate substrates was observed, including phytate, which is the major component of phosphorus in plant foods. The inhibition of ACPase II by tungstate and phosphate at different pH values is consistent with the inability of the substrate to occupy its active site due to electrostatic contacts that promote conformational changes, as indicated by fluorescence spectroscopy. A higher affinity for tungstate rather than phosphate at pH 4.0 was observed, in accordance with its highest inhibitory effect. Results indicate considerable biotechnological potential of the ACPase II in soil environments.

摘要

酸性磷酸酶(ACPases)由多种真菌产生,因其在工业、诊断和生物修复过程中的生物技术潜力而受到关注。这些酶在磷的清除、移动和获取方面发挥着特定作用,可提高土壤肥力和促进植物生长。在本研究中,从哈茨木霉中分离出一种新的酸性磷酸酶,命名为ACPase II,并鉴定其为属于酸性磷酸酶家族的糖蛋白。ACPase II的最适pH值和温度分别为3.8和65°C,在55°C下稳定120分钟,保留60%的活性。该酶不需要二价金属离子,但受到无机磷酸盐和钨酸盐的抑制。观察到该酶对几种磷酸盐底物具有亲和力,包括植酸盐,它是植物性食物中磷的主要成分。荧光光谱表明,在不同pH值下,钨酸盐和磷酸盐对ACPase II的抑制作用与底物由于促进构象变化的静电接触而无法占据其活性位点一致。在pH 4.0时,观察到该酶对钨酸盐的亲和力高于磷酸盐,这与其最高抑制作用一致。结果表明ACPase II在土壤环境中具有相当大的生物技术潜力。

https://cdn.ncbi.nlm.nih.gov/pmc/blobs/8650/4777480/8140ca74039e/pone.0150455.g001.jpg

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