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三种养殖紫菜的丝状体阶段。

THE CONCHOCELIS PHASE OF THREE SPECIES OF PORPHYRA IN CULTURE.

作者信息

Krishnamurthy V

机构信息

Friday Harbor Laboratories, Friday Harbor, Washington 98250.

出版信息

J Phycol. 1969 Mar;5(1):42-7. doi: 10.1111/j.1529-8817.1969.tb02574.x.

Abstract

The Conchocelis phases of Porphyra perforata f. patens, P. cuneiformis and P. nereocystis were cultured from spores in a sterile artificial medium at 12 C and with 25 ft-c illumination for 10 hr daily. The cultures showed differences in duration of the vegetative phase, sporulation, liberation of spores, and the return to the leafy phase. Morphological differences were also noticed. Since the 3 species were grown under identical conditions, it is inferred that these characteristics are probably different for the 3 species studied.

摘要

将孔石莼的孔石莼变型、楔形石莼和囊石莼的丝状体阶段的孢子在无菌人工培养基中于12℃培养,每天光照25英尺烛光10小时。培养物在营养阶段的持续时间、孢子形成、孢子释放以及恢复到叶状体阶段方面表现出差异。还注意到了形态学上的差异。由于这3个物种是在相同条件下培养的,因此可以推断,对于所研究的这3个物种来说,这些特征可能是不同的。

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